3 kinds of appetizers ・Simmered duck with red wine ・Sweet corn and fish dumpling with bottarga ・Fig simmered in brandy and miso marinated cream cheese
3kinds of sashimi
Chawanmushi with zuwai crab and okra
Kirishima pork tempura
Wagyu sirloin shabu-shabu style with egg yolk and truffle
Soba
Monaka rice wafers filled with sweet red bean paste, fig, blueberry and fermented butter
Soba tea or single origin coffee
*The content may be changed depending on the purchase situation etc.
¥7,500מע"מ מוכלה
Lunch Course
Soba tofu
2 kinds of sashimi
Chawanmushi with zuwai crab and okra
Hamo conger pike tempura
Soba
Monaka rice wafers filled with sweet red bean paste, fig, blueberry and fermented butter
*The content may be changed depending on the purchase situation etc.
¥5,500מע"מ מוכלה
Dinner Course "Oak"
Dashi marinated spaghetti squash and zuwai crab with tomato, okra and myoga ginger
Tuna and seared Hamo conger pike sashimi
Chawanmushi with edamame purée, grilled sea bass and sea urchin
Assorted appetizers and grill plate ( Teriyaki swordfish with sansho pepper, grilled oyster, simmered duck with red wine, sweet corn and fish dumpling with bottarga, fig simmered in brandy and miso marinated cream cheese )
Kirishima pork tempura
Wagyu sirloin shabu-shabu style with egg yolk and truffle
Soba
Peach Anmitsu
*The content may be changed depending on the purchase situation etc.
¥14,000מע"מ מוכלה
Dinner Course "Cedar"
Dashi marinated spaghetti squash and zuwai crab with tomato, okra and myoga ginger
2 kinds of sashimi
Lotus root dumpling with shrimp and grated daikon sauce
Green salad with avocado and yuba, kadaif, wasabi and soy sauce dressing
Hamo conger pike tempura
Teriyaki Iwachu pork and eggplant
Soba
Peach Anmitsu
*The content may be changed depending on the purchase situation etc.