ראה הכל ( 9 )

Sanmi Kouan Kyoto Honten

Name: Sanmi Kouan Kyoto Honten
Address: 393 Sekisenin-cho 1F, Kyoto-shi Higashiyama-ku, Kyoto, 605-0021, JP
Telephone: 075-771-0952
Price range: ¥2500 - ¥4500

三味洪庵京都本店

¥4,500

¥2,500

אטריות סובה, יפני, טמפורה

605-0021 393 Sekisenin-cho 1F, Kyoto-shi Higashiyama-ku, Kyoto(109m מהתחנה 東山)צפה במפה

הוראות

075-771-0952

Luxury Soba & Duck Hot Pot in a Traditional Kyoto Townhouse

Enjoy exquisite 100% buckwheat soba made from stone-milled domestic flour in a 100-year-old Kyoto townhouse. Savor rich duck hot pot and fine sake.

מנות ארוחה

[Limited to 10 groups per day] Sakura meal filled with spring flavors

[Spring Only, March 20th - April 24th]
Feel the spring with our "Sakura Gozen" meal, limited to 10 groups per day.
*This course comes in a two-tiered bento box; the photo is for illustrative purposes only.

[Course Contents]
- Two-Tiered Spring Bento Box
- Spring Tempura
- Soba Noodles with Cherry Blossom Leaves
- Dessert

¥5,300מע"מ מוכלה

[Seasonal] Matsu Duck Seri Hot Pot Made with Akita Sanseki Seri (Includes a Two-Tiered Box of Seasonal Appetizers)

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
- Two-tiered bento box (seasonal appetizer)
- Duck and parsley hotpot
(Sankan parsley, domestic duck slices, domestic minced duck, shredded scallions, and Kyoto-style tofu from Hattori Tofu)
- Soba noodles
(Served with the hotpot broth.)
- Dessert

¥9,500מע"מ מוכלה

[Seasonal] Akita Sanseki Seri (Bamboo) Duck Seri Hot Pot (Includes a Single-Tiered Box of Seasonal Appetizers)

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
- Single-tiered bento box (seasonal appetizer)
- Duck and parsley hotpot
(Sankan parsley, domestic duck slices, domestic minced duck, shredded scallions, and Kyoto-style tofu from Hattori Tofu)
- Soba noodles
(Served with the hotpot broth.)
- Dessert

¥7,500מע"מ מוכלה

[Seasonal] Akita Sanseki Seri (Plum) Duck Seri Hot Pot

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
・Duck and Celery Hot Pot
(Sankan Celery, domestic duck slices, domestic minced duck, shredded green onions, and Kyoto tofu from Hattori Tofu)
・Soba Noodles
(Served with the hot pot broth.)
・Dessert