




鮨 麻葉
At Sushi Asaba in Nishi-Azabu, discover the refined art of Edomae sushi. Fresh fish is sourced directly from trusted professionals, treated with shinkeijime and aging to enhance its natural umami. Each piece is paired with our unique red shari, made only with three-year-aged vinegar and salt, without sugar, to highlight the true flavor of the ingredients. Savor the passion and craftsmanship of Che