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ראה הכל (9)
VERMICULAR RESTAURANT THE FOUNDRY NEWoMan TAKANAWA
バーミキュラ レストラン ザ ファウンダリー ニュウマン高輪店
¥5,500
¥2,500
יושוקו (מטבח מערבי בסגנון יפני)
108-0074 2F North NEWoMan TAKANAWA,2-21-1 Takanawa, Minato-ku, Tokyo(109m מתחנת Takanawa Gateway Station)צפה במפה
ニュウマン高輪で体感する、バーミキュラ鍋×薪窯が紡ぐ至極の素材本来の味わい饗宴
We use Vermicular cast iron enamel cookware and a special wood-fired oven to prepare authentic Vermicular cuisine that brings out the natural flavors of the ingredients.
חוויות ייחודיות
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Weekday lunch only: Waterless curry and a platter of 5 assorted appetizers5 types of appetizers – examples:
・Bruschetta with waterless-cooked carrot butter
・Eggplant and octopus in romesco sauce
・Frittata made with waterless-cooked potatoes
・Seasonal vegetables with hummus
・Brioche with PMB and prosciutto
Salad of waterless-cooked carrots (lunch salad)
Waterless curry with grilled seasonal vegetables
※8 major allergens: walnuts, wheat, milk, eggs
・Bruschetta with waterless-cooked carrot butter
・Eggplant and octopus in romesco sauce
・Frittata made with waterless-cooked potatoes
・Seasonal vegetables with hummus
・Brioche with PMB and prosciutto
Salad of waterless-cooked carrots (lunch salad)
Waterless curry with grilled seasonal vegetables
※8 major allergens: walnuts, wheat, milk, eggs
17 אוג׳ ~
¥3,410כולל שירות ומע"מ
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Seat reservation only
כל יום، חגים
-כולל מע"מ
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【Dinner】Sharing Course (food only)【Sample menu】
● Seasonal fruits and white liver caramel monaka
● Waterless-baked carrot salad
● San’emon pork rillettes
● Low-temperature cooked roast beef using a rice cooker
● Eggplant and octopus in romesco sauce, cooked without water
● Campagne bread from POT MADE BAKERY
● Hand-cut French fries, cooked without water
● Pork shoulder grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+1,000 (1,100)
● Today’s dessert
※ Depending on ingredient availability, some items on the menu may change.
● Seasonal fruits and white liver caramel monaka
● Waterless-baked carrot salad
● San’emon pork rillettes
● Low-temperature cooked roast beef using a rice cooker
● Eggplant and octopus in romesco sauce, cooked without water
● Campagne bread from POT MADE BAKERY
● Hand-cut French fries, cooked without water
● Pork shoulder grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+1,000 (1,100)
● Today’s dessert
※ Depending on ingredient availability, some items on the menu may change.
1 אוק׳ - 15 נוב׳
¥6,050כולל מע"מ
תפריט נבחר
Weekday lunch only: Waterless curry and a platter of 5 assorted appetizers
5 types of appetizers – examples:
・Bruschetta with waterless-cooked carrot butter
・Eggplant and octopus in romesco sauce
・Frittata made with waterless-cooked potatoes
・Seasonal vegetables with hummus
・Brioche with PMB and prosciutto
Salad of waterless-cooked carrots (lunch salad)
Waterless curry with grilled seasonal vegetables
※8 major allergens: walnuts, wheat, milk, eggs
・Bruschetta with waterless-cooked carrot butter
・Eggplant and octopus in romesco sauce
・Frittata made with waterless-cooked potatoes
・Seasonal vegetables with hummus
・Brioche with PMB and prosciutto
Salad of waterless-cooked carrots (lunch salad)
Waterless curry with grilled seasonal vegetables
※8 major allergens: walnuts, wheat, milk, eggs
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【Dinner】Sharing Course (food only)
【Sample contents】
● Seasonal fruits and raw caramelized liver monaka
● Assorted appetizers of the day
● Hand-cut french fries cooked without water
● Mussels steamed in white wine, shipped directly from Ekira Bay, Iwate Prefecture
● Pork shoulder roast grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+909 (1,000)
● Dessert of the day
※ Depending on ingredient availability, some items may be changed.
● Seasonal fruits and raw caramelized liver monaka
● Assorted appetizers of the day
● Hand-cut french fries cooked without water
● Mussels steamed in white wine, shipped directly from Ekira Bay, Iwate Prefecture
● Pork shoulder roast grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+909 (1,000)
● Dessert of the day
※ Depending on ingredient availability, some items may be changed.
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F69bf88cee54b94176e76723d%2Fimages%2Fxl%2Fd14958f7.jpg%3F1774160080)
【Dinner】Sharing Course (food only)
【Sample menu】
● Seasonal fruits and white liver caramel monaka
● Waterless-baked carrot salad
● San’emon pork rillettes
● Low-temperature cooked roast beef using a rice cooker
● Eggplant and octopus in romesco sauce, cooked without water
● Campagne bread from POT MADE BAKERY
● Hand-cut French fries, cooked without water
● Pork shoulder grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+1,000 (1,100)
● Today’s dessert
※ Depending on ingredient availability, some items on the menu may change.
● Seasonal fruits and white liver caramel monaka
● Waterless-baked carrot salad
● San’emon pork rillettes
● Low-temperature cooked roast beef using a rice cooker
● Eggplant and octopus in romesco sauce, cooked without water
● Campagne bread from POT MADE BAKERY
● Hand-cut French fries, cooked without water
● Pork shoulder grilled over firewood
or
A5-grade Kuroge Washu beef steak grilled over firewood
+1,000 (1,100)
● Today’s dessert
※ Depending on ingredient availability, some items on the menu may change.
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הוראות הגעה
כתובת
108-0074 2F North NEWoMan TAKANAWA,2-21-1 Takanawa, Minato-ku, Tokyo
התחנה הקרובה ביותר
Takanawa Gateway Station (109m)高輪ゲートウェイ (120m)泉岳寺 (244m)סוג מטבח
יושוקו (מטבח מערבי בסגנון יפני)
טלפון
03-6455-7924