TOSHIIE CourseToday’s appetizer Assorted seasonal vegetable Today’s Salad Sweet shrimp and Beef tartare Special beef tongue and freshly cooked rice Daishogun specialty sirloin Japanese SUKIYAKI style Wagyu prime sliced loin with ponzu sauce Two types of grilled intestines Sudachi cold noodles Biscuit sandwich ice cream
כל יום، חגים
¥7,700כולל מע"מ
NOBUNAGA CourseToday’s appetizer Assorted seasonal vegetable Today’s Salad Sweet shrimp and Beef tartare Special beef tongue and freshly cooked rice Daishogun specialty sirloin Japanese SUKIYAKI style Wagyu prime sliced loin with ponzu sauce Wagyu fillet steak with caviar and yam Today’s Wagyu rare part and grilled intestines Steamed Wagyu beef and vegetable dishes Sudachi cold noodles Choice of dessert
כל יום، חגים
¥10,450כולל מע"מ
תפריט נבחר
TOSHIIE Course
Today’s appetizer Assorted seasonal vegetable Today’s Salad Sweet shrimp and Beef tartare Special beef tongue and freshly cooked rice Daishogun specialty sirloin Japanese SUKIYAKI style Wagyu prime sliced loin with ponzu sauce Two types of grilled intestines Sudachi cold noodles Biscuit sandwich ice cream
¥7,700כולל מע"מ
NOBUNAGA Course
Today’s appetizer Assorted seasonal vegetable Today’s Salad Sweet shrimp and Beef tartare Special beef tongue and freshly cooked rice Daishogun specialty sirloin Japanese SUKIYAKI style Wagyu prime sliced loin with ponzu sauce Wagyu fillet steak with caviar and yam Today’s Wagyu rare part and grilled intestines Steamed Wagyu beef and vegetable dishes Sudachi cold noodles Choice of dessert