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सभी देखें ( 10 )
Buffet Restaurant LA VERANDA
ビュッフェレストラン ラ・ベランダ
¥3,500
¥2,500
बुफे, योशोकू (जापानी-शैली वेस्टर्न), स्टेक
541-0054 4-2-10 Minamihommachi, Osaka Shi Chuo Ku, Osaka(105m स्टेशन से 本町 दूरी)मानचित्र देखें
「本町駅 直結」シェフが焼き上げる自慢のステーキと月替わりビュッフェが魅力
ブランチは当店でしか味わえないご当地メニューから、本格的な和・洋・中が楽しめるビュッフェ約40種類ご用意！ ディナーではシェフ自慢の目の前で焼き上げるステーキから、 季節のフェアや麺・飯類、デザートまで贅沢に堪能できます。 お一人様はもちろんのことグループ様も大歓迎。 開放的でスタイリッシュな空間で優雅なひと時を！
भोजन कोर्स
[Private room 120 minutes limit] Dinner buffet with all-you-can-eat beef steak + all-you-can-drink alcohol from 100 types
January Dinner Menu
Salad Tables
Mixed Vegetables, Coleslaw, Pasta Salad, Mizuna (Potherb Mustard), Wakame Seaweed,
Potato Salad, Corn, Mixed Beans, Carrots
3 Toppings, 5 Dressings
Hot Dishes
[Live Kitchen] Australian Beef Steak
・Hotel Special Hashed Beef
・Fried Shrimp Potato Chicken Tempura and Kyoto Pickled Vegetable Tartare
・Tempura (Eggplant and Pickled Ginger)
・Omi Konnyaku Doteyaki
・Stir-fried Chinese Cabbage and Seafood・Kyoto Hanafu Chawanmushi
・Midosuji Classic: Niku-sui (Meat Soup)
・Boiled Tofu and French Fries
・Chinese Dim Sum and Bread Gratin
Cold Dishes
・Orange-Marinated Smelt (Wakasagi)
・Cold Meat Salad
・Daily Special
・Ratatouille
・Pumpkin and Minced Chicken Stew
Soup
・Bouillon Soup
Noodles and Rice
・Today's Noodle Dish (Daily Special)
・White Rice (Ishikawa Prefecture Koshihikari), Ochazuke, Miso Soup, Pickles
・APA President's Curry (Shredded Cabbage), Hand-Stretched Katsuri Udon
Bread
・Freshly Baked Bread and Whipped Butter
・Bruschetta Chicken Mousse with Fennel Aroma
Garlic Toast
Dessert
Milk Chocolate Fountain
Soft Serve Ice Cream with Various Toppings
Anmitsu-Style Fruit Punch
Risshun Daikichi Blancmange with Uguisu Mochi
Glass Desserts
Pound Cake
Japanese Sweets
Cookies
Salad Tables
Mixed Vegetables, Coleslaw, Pasta Salad, Mizuna (Potherb Mustard), Wakame Seaweed,
Potato Salad, Corn, Mixed Beans, Carrots
3 Toppings, 5 Dressings
Hot Dishes
[Live Kitchen] Australian Beef Steak
・Hotel Special Hashed Beef
・Fried Shrimp Potato Chicken Tempura and Kyoto Pickled Vegetable Tartare
・Tempura (Eggplant and Pickled Ginger)
・Omi Konnyaku Doteyaki
・Stir-fried Chinese Cabbage and Seafood・Kyoto Hanafu Chawanmushi
・Midosuji Classic: Niku-sui (Meat Soup)
・Boiled Tofu and French Fries
・Chinese Dim Sum and Bread Gratin
Cold Dishes
・Orange-Marinated Smelt (Wakasagi)
・Cold Meat Salad
・Daily Special
・Ratatouille
・Pumpkin and Minced Chicken Stew
Soup
・Bouillon Soup
Noodles and Rice
・Today's Noodle Dish (Daily Special)
・White Rice (Ishikawa Prefecture Koshihikari), Ochazuke, Miso Soup, Pickles
・APA President's Curry (Shredded Cabbage), Hand-Stretched Katsuri Udon
Bread
・Freshly Baked Bread and Whipped Butter
・Bruschetta Chicken Mousse with Fennel Aroma
Garlic Toast
Dessert
Milk Chocolate Fountain
Soft Serve Ice Cream with Various Toppings
Anmitsu-Style Fruit Punch
Risshun Daikichi Blancmange with Uguisu Mochi
Glass Desserts
Pound Cake
Japanese Sweets
Cookies
![[Private room 120 minutes limit] Dinner buffet with all-you-can-eat beef steak + all-you-can-drink alcohol from 100 types](https://image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F66f23466977b008ca69fba89%2Fimages%2Fxl%2Ff6da74e0.jpg%3F1770882786)
We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen
8-Course Course
・Turnip and Salmon Hosho Roll
・Assorted 3 Appetizers (Temari Sushi, Roast Beef with Raffolle Sauce, and Duck Loin)
・Truffle-Scented Shellfish and Mushroom Pizza
・Horenso and Bacon Soy Milk Cream Pasta with Cheese Accents
・Roasted Wild Sea Bream with Mushroom Duxelle
・Grilled Australian Beef with Winter Vegetable Etouffée
・Haribari Salad of Kyoto Mizuna and Dried Chirimen with Warm Egg
・Yellow Yuzu Rare Cheese Mousse
*Ingredients are subject to change.
*The menu can be changed upon request.
For example: "I'd like more Japanese food." "We have a lot of young customers, so I'd like more substantial dishes."
If you have any concerns, please feel free to contact us.
=============================
[All-You-Can-Drink Menu]
[Example: Kirin Ichiban Shibori Draft Beer / Dark Draft Beer]
Example: Coke / Ginger Ale / Red Wine / White Wine / Half & Half
・Turnip and Salmon Hosho Roll
・Assorted 3 Appetizers (Temari Sushi, Roast Beef with Raffolle Sauce, and Duck Loin)
・Truffle-Scented Shellfish and Mushroom Pizza
・Horenso and Bacon Soy Milk Cream Pasta with Cheese Accents
・Roasted Wild Sea Bream with Mushroom Duxelle
・Grilled Australian Beef with Winter Vegetable Etouffée
・Haribari Salad of Kyoto Mizuna and Dried Chirimen with Warm Egg
・Yellow Yuzu Rare Cheese Mousse
*Ingredients are subject to change.
*The menu can be changed upon request.
For example: "I'd like more Japanese food." "We have a lot of young customers, so I'd like more substantial dishes."
If you have any concerns, please feel free to contact us.
=============================
[All-You-Can-Drink Menu]
[Example: Kirin Ichiban Shibori Draft Beer / Dark Draft Beer]
Example: Coke / Ginger Ale / Red Wine / White Wine / Half & Half
![We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen](https://2.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69981a3bdd2867bea7bacf7f%2Fimages%2Fxl%2F923469e6.jpg%3F1771576131)
We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen
8-Course Course
・Turnip and Salmon Hosho Roll
・Assorted 3 Appetizers (Temari Sushi, Roast Beef with Raffolle Sauce, and Duck Loin)
・Truffle-Scented Shellfish and Mushroom Pizza
・Horenso and Bacon Soy Milk Cream Pasta with Cheese Accents
・Roasted Wild Sea Bream with Mushroom Duxelle
・Grilled Australian Beef with Winter Vegetable Etouffée
・Haribari Salad of Kyoto Mizuna and Dried Chirimen with Warm Egg
・Yellow Yuzu Rare Cheese Mousse
*Ingredients are subject to change.
*The menu can be changed upon request.
For example: "I'd like more Japanese food." "We have a lot of young customers, so I'd like more substantial dishes."
If you have any concerns, please feel free to contact us.
=============================
[All-You-Can-Drink Menu]
[Example: Kirin Ichiban Shibori Draft Beer / Dark Draft Beer]
Example: Coke / Ginger Ale / Red Wine / White Wine / Half & Half
・Turnip and Salmon Hosho Roll
・Assorted 3 Appetizers (Temari Sushi, Roast Beef with Raffolle Sauce, and Duck Loin)
・Truffle-Scented Shellfish and Mushroom Pizza
・Horenso and Bacon Soy Milk Cream Pasta with Cheese Accents
・Roasted Wild Sea Bream with Mushroom Duxelle
・Grilled Australian Beef with Winter Vegetable Etouffée
・Haribari Salad of Kyoto Mizuna and Dried Chirimen with Warm Egg
・Yellow Yuzu Rare Cheese Mousse
*Ingredients are subject to change.
*The menu can be changed upon request.
For example: "I'd like more Japanese food." "We have a lot of young customers, so I'd like more substantial dishes."
If you have any concerns, please feel free to contact us.
=============================
[All-You-Can-Drink Menu]
[Example: Kirin Ichiban Shibori Draft Beer / Dark Draft Beer]
Example: Coke / Ginger Ale / Red Wine / White Wine / Half & Half
![We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen](https://4.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69290c6ee4d7d3ae742ab70b%2Fimages%2Fxl%2F97542451.jpg%3F1771576154)
Gorgeous! Winter Buffet Plan with Wagyu Sirloin [PREMIUM] ~8,800 yen~
[Appetizer] Assorted 3-Kind Appetizer Platter
(Fresh Fish Temari Sushi, Duck Loin, Brand-Name Strawberry and Prosciutto Salad)
Salad Tables
- Mixed Leaf, Coleslaw, Mizuna, Cherry Tomato, Mixed Beans, Wakame Seaweed,
Corn, Sliced Onion, Pasta Salad, Daikon Radish Mix, etc. (9 types)
Dressing (Sesame, Soy Sauce, Green Shiso, Citrus, Ginger Creamy)
Toppings (Crushed Bacon, Croutons, Parmesan Cheese and Bacon)
Hot Dishes
[Made-to-Order] Domestic Wagyu Beef Steak
[Live Kitchen] Australian Beef Steak
- Hotel Special Hashed Beef
- Osaka Chrysanthemum Greens and Shrimp Kakiage
- Tempura (Eggplant, Pickled Ginger, Chicken)
- Kyoto Vegetable Harihari Hot Pot with Kujo Leek and Mibuna Greens
- Eight Treasures and Chawanmushi
- Mido Classic Meat Soup
・Boiled Tofu・French Fries
・Chinese Dim Sum・Bread Gratin
Cold Dishes
・Orange-Marinated Smelt (Wakasagi)
・Cold Meat Salad
・Daily Special
・Ratatouille
・Komatsuna with Shiraae (Sea Mustard Greens)
Soup
・Bouillon Soup
Noodles & Rice
・Today's Noodle Dish (Daily Special)
・White Rice (Ishikawa Prefecture Koshihikari), Ochazuke (Ochazuke), Miso Soup, Pickles
・APA President's Curry (Shredded Cabbage), Hand-Stretched Katsuri Udon
Bread
・Freshly Baked Bread and Whipped Butter
・Garlic Toast
Desserts
・Milk Chocolate Fountain
・Soft Serve Ice Cream with Various Toppings
・Strawberry Caramel Nut Pudding
・Uji Matcha and White Chocolate Trifle
・Glass Desserts: Pound Cake, Warabimochi, Cookies
(Fresh Fish Temari Sushi, Duck Loin, Brand-Name Strawberry and Prosciutto Salad)
Salad Tables
- Mixed Leaf, Coleslaw, Mizuna, Cherry Tomato, Mixed Beans, Wakame Seaweed,
Corn, Sliced Onion, Pasta Salad, Daikon Radish Mix, etc. (9 types)
Dressing (Sesame, Soy Sauce, Green Shiso, Citrus, Ginger Creamy)
Toppings (Crushed Bacon, Croutons, Parmesan Cheese and Bacon)
Hot Dishes
[Made-to-Order] Domestic Wagyu Beef Steak
[Live Kitchen] Australian Beef Steak
- Hotel Special Hashed Beef
- Osaka Chrysanthemum Greens and Shrimp Kakiage
- Tempura (Eggplant, Pickled Ginger, Chicken)
- Kyoto Vegetable Harihari Hot Pot with Kujo Leek and Mibuna Greens
- Eight Treasures and Chawanmushi
- Mido Classic Meat Soup
・Boiled Tofu・French Fries
・Chinese Dim Sum・Bread Gratin
Cold Dishes
・Orange-Marinated Smelt (Wakasagi)
・Cold Meat Salad
・Daily Special
・Ratatouille
・Komatsuna with Shiraae (Sea Mustard Greens)
Soup
・Bouillon Soup
Noodles & Rice
・Today's Noodle Dish (Daily Special)
・White Rice (Ishikawa Prefecture Koshihikari), Ochazuke (Ochazuke), Miso Soup, Pickles
・APA President's Curry (Shredded Cabbage), Hand-Stretched Katsuri Udon
Bread
・Freshly Baked Bread and Whipped Butter
・Garlic Toast
Desserts
・Milk Chocolate Fountain
・Soft Serve Ice Cream with Various Toppings
・Strawberry Caramel Nut Pudding
・Uji Matcha and White Chocolate Trifle
・Glass Desserts: Pound Cake, Warabimochi, Cookies
![Gorgeous! Winter Buffet Plan with Wagyu Sirloin [PREMIUM] ~8,800 yen~](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F692917687105e3f4355dcf19%2Fimages%2Fxl%2Fd2079cd8.jpg%3F1771575630)
दिशाएँ
पता
541-0054 4-2-10 Minamihommachi, Osaka Shi Chuo Ku, Osaka
सबसे निकट स्थान
本町 (105m)Sakaisuji-Hommachi Station (634m)भोजन
बुफे, योशोकू (जापानी-शैली वेस्टर्न), स्टेक
फ़ोन
06-4256-1731