Grill ＆ Dining G/ Lake Biwa Mariiott HotelResuming session...
Grill ＆ Dining G/ Lake Biwa Mariiott Hotel
[Dinner] GW limited OHMI Cuisine
A full-course dinner featuring delicious spring delicacies including grilled domestic beef as the main course, appetizers and soup.
[Period] Sunday, May 2, 2026 - Monday, May 5, 2026 [Time] 5:00 PM - 10:00 PM (L.O. 9:00 PM) [Menu] APPETIZER Marinated bonito taki-style with seasonal salad
SOUP Spring cabbage potage
FISH Grilled red sea bream with pomme purée and sea urchin-flavored cream sauce
GRILL Grilled domestic beef sirloin (60g) with roasted seasonal vegetables and Chaliapin sauce
DESSERT Jumbo lemon and yogurt combination with a mini citrus macaron
[OPTION] Celebration Cake For birthdays, anniversaries, and other special occasions, we offer an optional anniversary cake to accompany your meal at the restaurant. Reservations are accepted up to three days in advance. ●Click here to make a cake reservation