Shibuya Hanchikasakaba

An open-air, casual bar built by artists in a parking lot

Our restaurant is a unique space for food and culture. Our recommendations include six kinds of fried rice with cheese, lamb, and huajiaoyang, popular half-basement fried rice and other special snacks. Drinks include a variety of homemade bottled pickled sake, naturals wines, beer, and sake. The restaurant has table seating, counter seating, and semi-terrace seating.