"Spring Party" - A festive time to gather in the spring season
A celebratory table befitting a new beginningWe have prepared a gorgeous party plan perfect for spring gatherings like farewell parties and welcome parties.
Begin with a three-course appetizer platter and enjoy seasonal dishes like short pasta made with spring cabbage, grilled red sea bream caught in local waters, and roasted Itoshima pork.
Enjoy a lively spring moment, perfect for celebrating new beginnings and milestones.
[Menu]
・Three-course appetizer platter
(Sakura shrimp and vegetable frittata / Broccoli and shrimp with garlic / Pâté de campagne)
・Seasonal salad in a glass cup
・Short pasta with chorizo and spring cabbage, peperoncino
・Grilled local red sea bream, salsa pomodoro
・Roasted Itoshima pork, saltimbocca style
・Today's dessert platter
[Drinks]
・Beer
・White wine
・Red wine
・Sweet potato shochu
・Barley shochu
・Whiskey
・Lemon sour
・Soft drink
| दिन | Wed, Thu, Fri, Sat, अवकाश |
अतिरिक्त जानकारी
● Minimum 2 guests required.
● Reservations for parties of 10 or more must be made by the day before.
● Semi-private rooms are available for up to 24 guests.
● For parties of 40 or more, please inquire about private parties, regardless of the day of the week.
● 120-minute time limit (last drink order: 30 minutes before closing)
● Food is served on large platters.
*Photos are for illustrative purposes only