


いそやま
Hidden in a Pontocho alley in Kyoto, this cozy Japanese restaurant offers exquisite dishes crafted from seasonal ingredients carefully selected by the owner. With only counter seating, enjoy specialties like crispy tilefish and dishes topped with sea cucumber entrails sauce. Relax to nostalgic Showa-era tunes and indulge in a refined yet welcoming atmosphere. À la carte options are available from