/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F658cf36533d4bc0273d99235%2Fimages%2Foriginal%2F30048e22.jpg%3F1703736166)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F658cf3809c33c701f20b119e%2Fimages%2Foriginal%2Fb4b02321.jpg%3F1703736193)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F658cf3a79c33c701f20b11ab%2Fimages%2Foriginal%2Ff67ce4a6.jpg%3F1703736232)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F658cf3ffa33336015b2d1e8f%2Fimages%2Foriginal%2F771c8829.jpg%3F1703736320)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F658cfffd9fe8d202eaf11953%2Fimages%2Foriginal%2F0f804d0f.jpg%3F1703739389)
VIVE HAKUBA
आधुनिक इतालवी, वाइन बार, आधुनिक फ्रेंच
399-9301 Hokujo 3020-818, Kitaazumi-gun Hakuba-mura, Nagano(1.8km स्टेशन से 白馬 दूरी)मानचित्र देखें
¥20,000+ रात का भोजन
Contemporary Italian fine dining crafted with local produce
A delightful fusion of flavors and culinary styles. Chef Shingo Suzuki draws inspiration from traditional Italian flavors while incorporating Japanese ingredients and local Hakuba produce to add a unique and modern twist.
भोजन कोर्स
2026 Degustation Course By Chef Shingo Suzuki
2025/2026 Winter Degustation Course by Shingo Suzuki
Amuse Bouche Trio
Foie Gras Mousse, Charcoal Cone, Kumquat Jam
Maitake Mushroom, Sudachi, 24ct Gold
Uni Custard, Prosecco Gelée
・
*Optional Addition MP
Tin of Oscietra Caviar, Mascarpone, Lime, Chives, Crisp
・
Fresh Sakoshi Bay Oyster, Oscietra Caviar, Raspberry Vinegar Foam, Greek Yogurt
・
Microgreens Flower Salad, Apple, Guanciale, Cinnamon Crisp, Warm Gorgonzola Dressing
・
Skillet Baked Rosemary Focaccia, Caremelized Butter
・
Crispy Amadai (Tile Fish) Matsukasayaki, Risotto, Ankimo, Saffron Shellfish Brodetto
・
Palate Cleanser
・
Botan-Ebi Pasta Linguini, Karasumi, Fennel
・
Fresh Ravioli with Local Mushrooms, Bacon Cream, Shimeji Chips, Hazelnuts
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
・
Palate Cleanser
・
Choice of Main
Shinshu Alps Beef Filet Steak, Green Peppercorn Cream, Chimichurri
Or
Grass-Fed Lamb Cutlet, Blueberry Wine Reduction, Black Olive, Apricot Jam
Each Served with Triple Cooked Duck Fat Potato, Pickled Red Onion
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
**Double Portion of Protein 4,000 JPY
Choice of Dessert
Chocola Orangino・Dark Chocolate Gelato, Fresh Orange, Brownie, Blood Orange Granita
Or
Baked Canelé & Gâteau Chocolat・Vanilla Ice Cream, Condensed Milk Caramel, Fresh Raspberries
Petit Four
Wine Pairing Available
6 Glasses – Sommelier Selection
Amuse Bouche Trio
Foie Gras Mousse, Charcoal Cone, Kumquat Jam
Maitake Mushroom, Sudachi, 24ct Gold
Uni Custard, Prosecco Gelée
・
*Optional Addition MP
Tin of Oscietra Caviar, Mascarpone, Lime, Chives, Crisp
・
Fresh Sakoshi Bay Oyster, Oscietra Caviar, Raspberry Vinegar Foam, Greek Yogurt
・
Microgreens Flower Salad, Apple, Guanciale, Cinnamon Crisp, Warm Gorgonzola Dressing
・
Skillet Baked Rosemary Focaccia, Caremelized Butter
・
Crispy Amadai (Tile Fish) Matsukasayaki, Risotto, Ankimo, Saffron Shellfish Brodetto
・
Palate Cleanser
・
Botan-Ebi Pasta Linguini, Karasumi, Fennel
・
Fresh Ravioli with Local Mushrooms, Bacon Cream, Shimeji Chips, Hazelnuts
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
・
Palate Cleanser
・
Choice of Main
Shinshu Alps Beef Filet Steak, Green Peppercorn Cream, Chimichurri
Or
Grass-Fed Lamb Cutlet, Blueberry Wine Reduction, Black Olive, Apricot Jam
Each Served with Triple Cooked Duck Fat Potato, Pickled Red Onion
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
**Double Portion of Protein 4,000 JPY
Choice of Dessert
Chocola Orangino・Dark Chocolate Gelato, Fresh Orange, Brownie, Blood Orange Granita
Or
Baked Canelé & Gâteau Chocolat・Vanilla Ice Cream, Condensed Milk Caramel, Fresh Raspberries
Petit Four
Wine Pairing Available
6 Glasses – Sommelier Selection
¥28,600कर सम्मिलित
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F67d817ef58bdf8a74acd0ada%2Fimages%2Fxl%2F95a82bd3.jpg%3F1742215151)
Kid's Degustation Course Ages 7+ (Must be booked with Adult Degustation Course)
Please be sure to select a menu for your child as well. There is no a la carte menu.
¥19,800कर सम्मिलित
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F67887059931d27cdfcca8a7e%2Fimages%2Fxl%2Fe846d015.jpg%3F1757569225)
2026 Short Course
2025/2026 Winter Short Course
*Optional Appetizer I
2023 Signature Dish
Fresh Sakoshi Bay Oyster, Osetra Caviar, Raspberry Vinegar Foam, Greek Yogurt
2,500 JPY
*Optional Appetizer II
Tin of Oscietra Caviar, Mascarpone, Lime jelly, Chives, Crisp
(MP)
・
Microgreens Flower Salad, Apple, Guanciale, Cinnamon Crisp, Warm Gorgonzola Dressing
・
Skillet Baked Rosemary Focaccia, Caremelized Butter
・
Fresh Ravioli with Local Mushrooms, Bacon Cream, Shimeji Chips, Hazelnuts
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
・
Palate Cleanser
・
Main
Shinshu Alps Beef Filet Steak, Green Peppercorn Cream, Chimichurri
Served with Triple Cooked Duck Fat Potato, Mash, Pickled Red Onion
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
**Double Portion of Steak 4,000 JPY
・
Dessert
Baked Canelé & Gâteau Chocolat
Vanilla Ice Cream, Condensed Milk Caramel, Fresh Raspberries
・
Baked Financer
Sommelier Selected 3 Glass Wine Pairing Available
*Optional Appetizer I
2023 Signature Dish
Fresh Sakoshi Bay Oyster, Osetra Caviar, Raspberry Vinegar Foam, Greek Yogurt
2,500 JPY
*Optional Appetizer II
Tin of Oscietra Caviar, Mascarpone, Lime jelly, Chives, Crisp
(MP)
・
Microgreens Flower Salad, Apple, Guanciale, Cinnamon Crisp, Warm Gorgonzola Dressing
・
Skillet Baked Rosemary Focaccia, Caremelized Butter
・
Fresh Ravioli with Local Mushrooms, Bacon Cream, Shimeji Chips, Hazelnuts
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
・
Palate Cleanser
・
Main
Shinshu Alps Beef Filet Steak, Green Peppercorn Cream, Chimichurri
Served with Triple Cooked Duck Fat Potato, Mash, Pickled Red Onion
*Fresh Italian Black Truffles - 2 g for 2,000 JPY
**Double Portion of Steak 4,000 JPY
・
Dessert
Baked Canelé & Gâteau Chocolat
Vanilla Ice Cream, Condensed Milk Caramel, Fresh Raspberries
・
Baked Financer
Sommelier Selected 3 Glass Wine Pairing Available
¥16,500कर सम्मिलित
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F67d81828a33a11bd892aafaa%2Fimages%2Fxl%2Fe8a0a27b.jpg%3F1757569311)
Kid's Short Course - Ages 3+ (Must be booked with Adult Short Course)
4 Course Meal
Freshly Baked Focaccia
Seasonal Pasta (Carbonara or Pomodoro)
**Option to add a Junior Filet Mignon Steak (40g) (very soft!) with Madeira Sauce, Mashed Potato and Triple Cooked Potatoes +3,000 JPY
Ice Cream
Baked Dessert
Please select this course for each seated child (excluding babies in prams/carriers). We do not offer an à la carte menu but we can adjust the menu for allergy and dietary needs with 1 day notice. You are more than welcome to bring iPads/crafts etc. If you would like to reserve a babysitter, please contact us prior to booking, and we would be happy to introduce you to external childcare providers. Email us : hello@vivehakuba.com
Freshly Baked Focaccia
Seasonal Pasta (Carbonara or Pomodoro)
**Option to add a Junior Filet Mignon Steak (40g) (very soft!) with Madeira Sauce, Mashed Potato and Triple Cooked Potatoes +3,000 JPY
Ice Cream
Baked Dessert
Please select this course for each seated child (excluding babies in prams/carriers). We do not offer an à la carte menu but we can adjust the menu for allergy and dietary needs with 1 day notice. You are more than welcome to bring iPads/crafts etc. If you would like to reserve a babysitter, please contact us prior to booking, and we would be happy to introduce you to external childcare providers. Email us : hello@vivehakuba.com
¥6,600कर सम्मिलित
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6788720cb96ffa64f63093f1%2Fimages%2Fxl%2F6f2629a7.jpg%3F1757569288)
दिशाएँ
पता
399-9301 Hokujo 3020-818, Kitaazumi-gun Hakuba-mura, Nagano
सबसे निकट स्थान
白馬 (1.8km)भोजन
आधुनिक इतालवी, वाइन बार, आधुनिक फ्रेंच
फ़ोन
080-8125-0895