[Full Course & Free-flow] Aged Bluefin Tuna Selection with a Sparkling Sake Toast
Melihat rincian
《Aged Bluefin Tuna Selection》 Deepening the Essence: Savoring Every Part of the Tuna, Aged to Perfection. (Otoro: Fatty / Chutoro: Medium-Fatty / Akami: Lean Tuna)
Melihat rincian
Luxury Course: Sea Urchin with Caviar Note: Sea urchin can be replaced with Crab upon request.
/https://cdn3.tablecheck.com/booking_themes/6902d1519807618580b99e2f/banner_images/xl/715a7049.jpeg?1764989281)