【 Semi-Private Area 】Sustainable Luxury, Champagne & Caviar Brunch
"NiNi, Kaviari and Champagne Pommery come together for an exclusive Sustainable Luxury Champagne & Caviar Brunch, hosted every three months at 1 Hotel Tokyo.
This intimate experience, limited in seating, is led by both the Kaviari and Pommery ambassadors, offering guests a rare immersion into the world of refined gastronomy.
The menu is carefully crafted by Chef Nikko, who highlights the finest seasonal Japanese ingredients, elevating them through the elegance of Kaviari caviar and the precision of Pommery Champagne.
Each dish is designed to celebrate the harmony between local terroir and exceptional products, creating a unique dialogue between Japan and France.
Rooted in a shared commitment to sustainability, the brunch reflects a modern vision of luxury—where responsible sourcing, craftsmanship, and experience come together. A rare and curated moment where caviar, champagne, and local produce unite in a truly elevated lifestyle experience.
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【You may join our waitlist by phone.
Please contact us at the number below if you would like to be added to the waitlist. Tel：03-6441-3022】
Informasi tambahan
We would like to inform you that this is a semi-private area with communal table, and seating may be shared with other guests.
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