Pesan di Hua Yuan - Hilton Manila

About Hua Yuan Chinoise Restaurant

Elegant and sophisticated yet warm and welcoming, Hua Yuan Chinoise restaurant offers a modern interpretation of traditional Shanghainese cuisine, tailored by Chinese Head Chef Xu Qiao Yuan "Kevin Xu". The restaurant also features has 3 private dining room that seats 15 diners, 30 diners when both private dining rooms are opened and 8 diners respectively.

Each a la carte dish is masterfully crafted by our Shanghainese Chinese Head Chef Xu Qiao Yuan "Kevin Xu", widely known to perfectly blend traditional Chinese cuisine with modern cooking techniques. The menu selections are consciously tailored for Hilton Manila, generously incorporating a local flair for the Manila market. For more information, visit our website.

Please be advised that we observe a Smart Casual dress code. Hotel bedroom slippers, sleeveless shirts and sports shorts are not allowed. We will hold your table for up to 15 minutes from the time of reservation. Should you arrive after this grace period, or for any assistance or special requests, please contact us through +63 2 7739 7788 ext. 7270 to avoid any inconvenience.

Hua Yuan Chinoise Restaurant is a non-smoking establishment in accordance with local government guidelines. Special requests will be noted as priority, but are subject to availability.

We look forward to welcoming you to Hua Yuan Chinoise Restaurant for your next dining experience.

Sincerely,

Jessica Chua
F&B Manager
MNLPH_HuaYuanReservations@hilton.com

Please note that the Hilton Honors Members Dining Benefit is available at this restaurant.
Not a member yet? Please click this link and enroll.

Permintaan

Detail Tamu

Kata sandi terlalu pendek (minimum 8 karakter)
Kata sandi terlalu lemah
Kata sandi setidaknya harus terdiri dari satu huruf besar, satu huruf kecil, satu angka, dan satu simbol.
Kata sandi tidak boleh mengandung bagian dari Email.
Kata sandi tidak sesuai dengan Konfirmasi kata sandi
Dengan mengirimkan formulir ini, Anda menyetujui ketentuan dan kebijakan yang relevan.