Choryumon/Hilton Tokyo Odaiba

Name: Choryumon/Hilton Tokyo Odaiba
Address: 1-9-1 Daiba, Minato, Tokyo, 135-8625, JP
Telephone: 03-5962-1288

跳龍門/ ヒルトン東京お台場

135-8625 1-9-1 Daiba, Minato, Tokyo(72m dalla stazione Daiba Station)Visualizza mappa

Indicazioni

03-5962-1288

Piani di degustazione

[Shakuyaku/Lunch] 17% OFF the regular price! Dim sum course with a toast drink

[Course Contents] Amuse-bouche appetizer 3 kinds of assortment 6 kinds of dim sum to choose from Soup dumplings Today's special dish Today's meal Dessert/Small sweets [Selection dim sum] *You can choose 6 kinds per group. Steamed dumplings with shrimp Shumai with shrimp and pork Spring rolls with shrimp Steamed buns with roasted pork Xiaolongbao wrapped in yuba oyster sauce Steamed yuba with yellow chives Fried dumplings with shrimp Chinese chimaki with chicken Black bean sauce for spare ribs Steamed coriander with crab meat Steamed dumplings with daikon radish and glutinous shrimp Fried dumplings with glutinous rice [Selection noodle rice] *One dish per person. Soba noodles with Jinhua ham soup Gomoku fried rice [Toast drink menu] Champagne Draft beer *Premium Malt's Master's Dream Non-alcoholic beer Plum wine Apricot wine Shaoxing wine Red wine White wine White tea Sparkling wine *Non-alcoholic sparkling wine Apple Orange Coca-Cola Oolong tea Jasmine tea Chinese tea

¥8,000Svc & tasse incluse

[Shakuyaku/Lunch] 17% OFF the regular price! Dim sum course with a toast drink

[Shakuyaku/Lunch] Hong Kong Dim Sum Dim Sum Course

¥6,800Svc & tasse incluse

[Yuri/Lunch] Bird's nest and Peking duck course

[Course contents] Assortment of 5 kinds of amuse-bouche appetizers Jinhua soup with bird's nest 4 kinds of Hong Kong dim sum Crispy chicken or Peking duck Seasonal seafood dish Vegetable dish of the day Meal dessert

¥13,000Svc & tasse incluse

[Yuri/Lunch] Bird's nest and Peking duck course

[Peony/Dinner] Online Exclusive Swallow's Nest and Peking Duck Course

[Course Contents]

Assorted 5-piece Appetizer Platter

Bird's Nest and Chicken Soup

Peking Duck

Stir-fried Two Types of Seafood with XO Sauce

Fried Spare Ribs with Herbs

Seasonal Seafood

Today's Vegetable Dish

Dessert

¥13,000Svc & tasse incluse