[Limited time: 8/8 to 9/13] Best of Best
A limited-time special course featuring the most popular dishes beloved at Akarenga Steakhouse.
For the main course, we offer USDA Prime-grade filet mignon, as well as garlic lobster—a item that was extremely well-received during previous limited-time offerings. For dessert, you can choose between “Cherry Jubilee” or “Banana Foster.”
This truly is a “Best of the Best” selection, allowing you to enjoy all the menu items that have gained such popularity over the years.
As a token of our gratitude, we’re offering this exclusive course at a special price—please savor it to the fullest.〈Specialty〉
AKARENGA-exclusive cheese bread
〈Salad〉
Caesar salad
〈Soup〉
Seasonal vegetable potage
〈Fish dish〉
Hawaiian garlic lobster
〈Choose your main course〉
– 4 types of wood-fired steaks –
・USDA Prime Beef tenderloin (160g)
For an additional ¥1,100, you may change the main meat dish to
USDA Prime Beef Porterhouse (served for 2 people)
〈Choose your dessert〉
Cherry Jubilee or Bananas Foster
〈After-dinner drink〉
Coffee or Kobe tea
Informazioni aggiuntive
※ This is a limited-time course available until September 13.
※ Menu items may change depending on availability.
※ A 10% service charge will be added to the price.