※The following menu will be available starting July 1.
Gazpacho
Salad bowl with 17 kinds of vegetables
You may choose one of the following four main dishes:
· Today’s fish dish baked in a stone oven, served with two types of white wine sauces · 100% domestic beef hamburger steak, baked in a stone oven; served with demi-glace or tomato sauce · Pasta with corn and bacon, in a carbonara style · Risotto with tartufata (Parmesan, eel, scallops, shiitake mushrooms, and vegetables)
For dessert, you may choose from the following:
· Summer staple: water balloon dessert · Tiramisu ~Inspired by the patissier~ · Matcha tiramisu +¥300 · Rainbow-colored molten chocolate fondant with orange ice cream +¥700