




神戸牛ステーキ&ハンバーグ カミシゲ
【Our dedication to the meat itself】 Kamishige is a small Kobe beef specialty restaurant located at the counter. Among A5-ranked Kobe beef, we carefully select cows—primarily females—based on their meat quality. We also source cattle that have won awards. We believe in “enjoying great meat in its best condition.” Rather than relying on flashy decorations or excessive services, we focus on the meat

