Chef's TableRiprendendo da dove avevi interrotto...
Chef's Table
Salon Wine Dinner
Advance purchase requiredAn Evening of Timeless Excellence. 5-Course Chef’s Tasting Menu with 6 Glasses of Wine Pairing Price: THB 19,000++ (THB 22,363 net) per person
From Delamotte to Salon: A Journey Through Le Mesnil-sur-Oger Friday, 30 October 2026 · Chef's Table by lebua, 61st Floor
Few villages in Champagne carry the weight of Le Mesnil-sur-Oger, and few houses express it as purely as Delamotte and Salon.
The evening begins at Pink Bar with a glass of Delamotte Brut and canapés, followed by a few words from Grégoire Piochon, Head of Export – Asia Pacific for Salon & Delamotte. Guests then move to Chef's Table by lebua for dinner.
Across five courses and six glasses, the dinner traces more than 260 years of Champagne history through the different expressions of the Côte des Blancs — beginning with Delamotte and culminating in Salon, one of the rarest and most singular champagnes in the world, produced only in the finest vintages.
An intimate evening at the chef's counter, 61 floors above the city.
Reception at Pink Bar · Five-course dinner with six champagne pairings Strictly limited seating. Full prepayment required at the time of booking.