Oyster Bar Wharf

Name: Oyster Bar Wharf
Address: 1-45-101 Chayamachi, Kita-ku, Osaka, 530-0013, JP
Telephone: 06-6292-8889
Price range: $$ - $$$

梅田ワーフ

Frutti di mare, Italiano, Bar ostriche

530-0013 1-45-101 Chayamachi, Kita-ku, Osaka(144m dalla stazione 大阪梅田)Visualizza mappa

¥1,500 Pranzo

¥6,000 Cena

Indicazioni

06-6292-8889

Singapore's popular Wharf Oyster Bar lands in Kansai!

Based on Italian cuisine, we use fresh seafood delivered directly from the farm every morning from all over the country, and we cook to bring out the original splendor of the ingredients. You can also enjoy raw oysters purchased on the same day from all over the country 365 days a year.

Piani di degustazione

A la carte

For dinner time, we charge a table charge of 330 yen per person.

¥330Tasse incluse

A la carte(Terrace seats)

For dinner time, we charge a table charge of 330 yen per person.

¥330Tasse incluse

<a> Click here to make a reservation for the anniversary cake only (1 cake with a diameter of 10 cm: ¥2,200- including tax)</a>

No matter how many people make a reservation, you will receive one whole cake with a diameter of 10 cm. (¥2,200-tax included) If you would like to order a larger size or additional items, please contact us by phone. We will accept your favorite message plate, so please fill out the questions below.

¥2,200Tasse incluse

<a> Click here to make a reservation for the anniversary cake only (1 cake with a diameter of 10 cm: ¥2,200- including tax)</a>

[December 24th/25th, 2025 Christmas Course] Enjoy carefully selected raw oysters, lobster, Japanese Black beef, and more in this Christmas course (8 dishes in total) for 9,900 yen. This plan is only available for two days from December 24th to 25th.

・December 24th and 25th: Reservations are accepted in five sessions (5:00 PM, 5:30 PM, 7:00 PM, 7:30 PM, and 9:00 PM).

*For birthday and anniversary guests*

We are unable to accommodate special messages on plates, etc.

Please note that we are unable to accommodate requests for gifts or for food allergies.
[Amuse]
Heartwarming Lobster Bisque

[Oyster]
Two Types of Fresh Oysters Direct from the Source

[Appetizer]
Tuna, Kabosu Yellowtail, and Scallop Carpaccio
~Root Vegetables and Freshly Picked New Sprouts Salad~

[Bread]
Italian Country Baguette with Ripe Olives and Sea Salt

[Pasta]
Farfalle with Snow Crab and Caviar Cream Sauce

[Fish]
Lobster and Wild Red Sea Bream Acqua Pazza

[Main Course]
Japanese Black Beef with Fond de Veau Sauce

[Dessert]
Opera de Noël

*A separate 10% table charge will be charged on your food and beverage bill.

¥9,900Tasse incluse