Vedi tutto ( 12 )

Ristorante Kubotsu

Name: Ristorante Kubotsu
Address: 2-5-55 Tenjin Resola Tenjin 4F, Chuo-ku, Fukuoka-shi, Fukuoka-ken, 810-0001, JP
Telephone: 092-724-0600
Price range: $$$

リストランテKubotsu

Italiano, Italiano Moderno

810-0001 2-5-55 Tenjin, Resola Tenjin 4F, Chuo-ku, Fukuoka-shi, Fukuoka-ken(138m dalla stazione Nishitetsu Fukuoka (Tenjin) Station)Visualizza mappa

¥12,500 Pranzo

¥20,000+ Cena

Indicazioni

092-724-0600

Ora puoi trovare gli ingredienti più deliziosi

Con l'obiettivo di essere un ristorante italiano dove puoi trovare "gli ingredienti più deliziosi di Kyushu in questo momento", acquistiamo rapidamente ingredienti stagionali accuratamente selezionati da produttori di tutto il Kyushu e li sublimiamo in delicati piatti italiani che ne esaltano al massimo la bontà.

Piani di degustazione

[Takeaway] Kubotsu tangerine juice

This mandarin orange juice is made by Kishida Orchard in the Kunisaki Peninsula, Oita Prefecture. Different varieties of mandarin oranges are blended depending on the season, allowing you to enjoy the concentrated fruit flavor that is just like tasting fresh mandarin oranges. Number of people ⇒ 1 Date ⇒ Please select the desired date of your visit Time ⇒ Please select the desired time of your visit Regular holiday: Every Tuesday (Open as usual on public holidays and the day before public holidays) *This is the reservation form for selling mandarin orange juice. If you would also like to make a reservation for the restaurant, please select your desired menu (or seat reservation) as well. <> *Various preferential discounts and member points are not applicable. Please note in advance. Payment must be made by cash or card.

¥3,240Tasse incluse

Children's plate

We will prepare your child's favorite menu items such as pasta, fried shrimp, hamburger steak, etc. on one plate. *The menu may change depending on the availability of ingredients.

¥2,486Svc & tasse incluse

Children's set menu

We offer a course menu including seasonal potage, pasta dishes, and aged Wagyu beef hamburger steak. *The menu may change depending on the availability of ingredients.

¥4,350Svc & tasse incluse

Dinner Menu Stagione (weekdays only)

[Cooking contents] Amuse-bouche, 1st Starter, 2nd Starter, Pasta, Main dish, Dessert, Coffee, Sweets
*This menu is available weekdays only.
*Please check the "MENU" section of the website for details.

¥12,430Svc & tasse incluse