REY corso stagionale di cucina creativa peruvianaLeveraging his training in Peru and restaurant experience in Japan, REY offers a six-course original "seasonal course" combining Peruvian, Japanese, and Western cuisine. This creative Peruvian cuisine combines Peruvian cuisine, unique to Peru, with the four seasons of Japan. *Orders accepted for one person only. *Photo is an example.
2026 Seasonal Course Schedule *Subject to change.
Winter: January 9th - March 10th Spring: March 27th - May 26th Summer: June 11th - August 25th Autumn: September 11th - November 17th Christmas Course Period: December 19th - December 25th
*This is not a course meal. *If you are at work or in a hurry, please let our staff know.
¥1,650Tasse incluse
REY corso stagionale di cucina creativa peruviana
Leveraging his training in Peru and restaurant experience in Japan, REY offers a six-course original "seasonal course" combining Peruvian, Japanese, and Western cuisine. This creative Peruvian cuisine combines Peruvian cuisine, unique to Peru, with the four seasons of Japan. *Orders accepted for one person only. *Photo is an example.
2026 Seasonal Course Schedule *Subject to change.
Winter: January 9th - March 10th Spring: March 27th - May 26th Summer: June 11th - August 25th Autumn: September 11th - November 17th Christmas Course Period: December 19th - December 25th
*Photo is an example.
¥7,800Svc & tasse escluse
corso tradizionale
Abbiamo preparato un corso di cucina tradizionale peruviana che può essere ordinato da 1 persona. Questo è un piatto unico facile da usare per coloro che sono nuovi alla cucina peruviana, per intrattenere gli ospiti o per occasioni speciali. (Stile da non condividere) Goditi l'autentica cucina peruviana con un tocco di REY ♪