Taste the legend: Ruth’s Chris Steak House, born in New Orleans in 1965. Juicy USDA Prime steaks seared in 980°C broilers and served on sizzling 260°C plates. With 155 locations worldwide, experience the iconic steak that made us famous.
Piani di degustazione
Holiday Menu: 6 ounces (170 grams) of Japanese Wagyu beef
Oysters Rockefeller or Crab Cakes
Ruth's Chop Salad or Lobster Bisque
6 oz (170 g) Japanese Wagyu Beef Fillet
Choose your steak garnish from special vegetables or potatoes.
Chocolate Mousse Cheesecake or Strawberry Cheesecake
Coffee or Tea
¥21,700Svc escl. / tasse incluse
Holiday Menu US Prime New York Strip 12 oz (340 g)
Oysters Rockefeller or Crab Cakes
Ruth's Chop Salad or Lobster Bisque
US Prime New York Strip 12 oz (340 g)
Choose your steak garnish from our selection of vegetables or potatoes.
Chocolate Mousse Cheesecake or Strawberry Cheesecake
Coffee or Tea
¥20,800Svc escl. / tasse incluse
Holiday Menu US Prime Petite Filet 6 oz (170 g)
Oysters Rockefeller or Crab Cakes
Ruth's Chop Salad or Lobster Bisque
US Prime Petite Filet, 6 oz (170 g)
Choose your steak garnish from our selection of vegetables or potatoes.
Chocolate Mousse Cheesecake or Strawberry Cheesecake
Coffee or Tea
¥15,600Svc escl. / tasse incluse
Holiday Menu: Norwegian Salmon with Thai Chili Butter Sauce
Oysters Rockefeller or Crab Cakes
Ruth's Chopped Salad or Lobster Bisque
Norwegian Salmon with Thai Chili Butter Sauce
Choose a side dish from our selection of vegetables or potatoes.
Chocolate Mousse Cheesecake or Strawberry Cheesecake