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Teppanyaki Kitano
Restaurant & Bar Level 36
Chinese Restaurant Suzhou
Casual Dining The Terrace
Tea Lounge THE LOUNGE
Prenota a Teppanyaki Kitano - ANA Crowne Plaza Kobe
Messaggio del negozio
▶Please inform us of any allergies or restrictions beforehand.
▶Please let us know the purpose of your reservation as necessary (i.e. birthday celebration, client dinner, etc.)
▶Please note that we may not be able to accommodate all table preferences.
▶Please include any accompanying infants in the number of persons.
▶Please let us know two days or more in advance if you would like to arrange for flowers, cakes, etc. through the restaurant.
▶For any requests that require replies, special restaurant events not listed below, or reservations for groups of 6 or more people, please call the restaurant.
A 100% cancellation charge applies for any no-shows.
Your reservation may be cancelled if you do not arrive 15 minutes after your reserved time without prior notice.
All price include 10% service charge and applicable government tax
※Menu lineup, special offers, and prices are subject to change without prior notice.
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Adulti --
1
2
3
4
5
6
-- Bebè --
1
2
3
4
5
6
5 anni e meno
Disponibilitá
Corsi
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
Reserved seats only (By-Order)
_
Selezionare
Reserved seats only (By-Order)
_
Date valide
16 nov 2021 ~ 21 dic 2021, 27 dic 2021 ~ 30 dic 2021, 05 gen 2022 ~
Pasti
Pranzo, Cena
Leggi di più
Kitano Lunch Course
This is a course menu where you can enjoy Ezo Abalone and Homard Lobster, Beef Tenderloin Steak.
¥ 9.500
⇒
¥ 7.200
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Kitano Lunch Course
This is a course menu where you can enjoy Ezo Abalone and Homard Lobster, Beef Tenderloin Steak.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Grilled Homard Lobster with Sweet White Bean Miso
・Sautéed Ezo Abalone with Sea lettuce Vin Blanc Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・60g Beef Tenderloin
※60g Kobe Beef Sirloin Additional 6,500 yen
※60g Kobe Beef Tenderloin Additional 9,500 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Ammenda di stampa
割引対象外です。
Date valide
27 apr ~ 30 apr
Pasti
Pranzo
Leggi di più
【Weekday】 Kitano Dinner Course
This is a course menu where you can eat and compare three types of Japanese Beef, Ezo Abalone and Homard Lobster.
¥ 17.500
⇒
¥ 14.400
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
【Weekday】 Kitano Dinner Course
This is a course menu where you can eat and compare three types of Japanese Beef, Ezo Abalone and Homard Lobster.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Grilled Homard Lobster with Sweet White Bean Miso
・Sautéed Ezo Abalone with Sea Lettuce Vin Blanc Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Wagyu Tenderloin, 40g Wagyu Sarloin, 40g Rare Beef Part of the day
※40g Kobe Beef Sirloin Additional 1,200 yen
※40g Kobe Beef Tenderloin Additional 4,100 yen
2 kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
27 apr ~ 28 apr, 30 apr
Pasti
Cena
Leggi di più
Kobe Beef Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
¥ 18.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Kobe Beef Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
・Sushi Style Grilled Wagyu with Wasabi
・Wagyu Beef Sirloin Cutlet Sandwich
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Kobe Beef Tenderloin, 40g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice with Soy Bean Dashi and Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
03 mag ~ 06 mag
Pasti
Pranzo
Leggi di più
Golden Weeks Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
¥ 15.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Golden Weeks Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
・Sushi Style Grilled Wagyu with Wasabi
・Wagyu Beef Sirloin Cutlet Sandwich
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Kobe Beef Tenderloin, 40g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice with Soy Bean Dashi and Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
03 mag ~ 06 mag
Pasti
Pranzo
Leggi di più
【Weekday】 Kobe Beef Dinner Course
This is a course menu where you can enjoy Premium Wagyu Kobe Beef.
¥ 24.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
【Weekday】 Kobe Beef Dinner Course
This is a course menu where you can enjoy Premium Wagyu Kobe Beef.
・Seared Kobe Beef Sushi with Cavia and Wasabi
・Kobe Beef Sirloin Cutlet Sandwich
・Kobe Beef Loin “Syabu Syabu”
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・50g Kobe Beef Tenderloin, 50g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2 kinds of Salt, Garlic, and Horseradish
・Stewed Kobe Beef with Boiled Rice in Soup Wasabi and Mitsuba
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 28 mar, 30 mar ~ 28 apr, 30 apr ~ 28 mag, 30 mag ~ 31 mag
Pasti
Cena
Leggi di più
Kitano Lunch Course
This is a course menu where you can enjoy Ezo Abalone and Homard Lobster, Beef Tenderloin Steak.
¥ 8.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Kitano Lunch Course
This is a course menu where you can enjoy Ezo Abalone and Homard Lobster, Beef Tenderloin Steak.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Grilled Homard Lobster with Sweet White Bean Miso
・Sautéed Ezo Abalone with Sea lettuce Vin Blanc Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・60g Beef Tenderloin
※60g Kobe Beef Sirloin Additional 6,500 yen
※60g Kobe Beef Tenderloin Additional 9,500 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 31 mag
Pasti
Pranzo
Leggi di più
Wagyu Beef Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
¥ 11.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Wagyu Beef Lunch Course
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
・Sushi Style Grilled Wagyu with Wasabi
・Wagyu Beef Sirloin Cutlet Sandwich
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Kobe Beef Tenderloin, 40g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice with Soy Bean Dashi and Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 31 mag
Pasti
Pranzo
Leggi di più
【Weekday】 Wagyu Beef Dinner Course
This is a course menu where you can enjoy Wagyu Beef Sirloin Steak.
¥ 11.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
【Weekday】 Wagyu Beef Dinner Course
This is a course menu where you can enjoy Wagyu Beef Sirloin Steak.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Sushi Style Grilled Black Wagyu with Wasabi
・Sautéed Red Bream with Japanese Citrus and Soy Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・70g Sarloin Wagyu Beef
※70g Wagyu Tenderloin Additional 2,300 yen
※70g Kobe Beef Sirloin Additional 3,850 yen
※70g Kobe Beef Tenderloin Additional 8,400 yen
2 kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 28 mar, 30 mar ~ 28 apr, 30 apr ~ 28 mag, 30 mag ~ 31 mag
Pasti
Cena
Leggi di più
Steak Lunch Course
This is a course menu where you can enjoy Seafood and Beef Tenderloin Steak.
¥ 6.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Steak Lunch Course
This is a course menu where you can enjoy Seafood and Beef Tenderloin Steak.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Sautéed Red Bream with Japanese Citrus and Soy Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・60g Beef Tenderloin
※60g Kobe Beef Sirloin Additional 6,500 yen
※60g Kobe Beef Tenderloin Additional 9,500 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 02 mag, 07 mag ~ 31 mag
Pasti
Pranzo
Leggi di più
Kobe Beef Dinner Course
This is a course menu where you can enjoy Premium Wagyu Kobe Beef.
¥ 28.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
Kobe Beef Dinner Course
This is a course menu where you can enjoy Premium Wagyu Kobe Beef.
・Seared Kobe Beef Sushi with Cavia and Wasabi
・Kobe Beef Sirloin Cutlet Sandwich
・Kobe Beef Loin “Syabu Syabu”
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・50g Kobe Beef Tenderloin, 50g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2 kinds of Salt, Garlic, and Horseradish
・Stewed Kobe Beef with Boiled Rice in Soup Wasabi and Mitsuba
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 28 mar, 30 mar ~ 28 apr, 30 apr ~ 28 mag, 30 mag ~ 31 mag
Pasti
Cena
Leggi di più
【Weekday】 Kitano Dinner Course
This is a course menu where you can eat and compare three types of Japanese Beef, Ezo Abalone and Homard Lobster.
¥ 16.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5
6
【Weekday】 Kitano Dinner Course
This is a course menu where you can eat and compare three types of Japanese Beef, Ezo Abalone and Homard Lobster.
・Sautéed Scallop with Mushroom Duxelle Rouille
・Grilled Homard Lobster with Sweet White Bean Miso
・Sautéed Ezo Abalone with Sea Lettuce Vin Blanc Sauce
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Wagyu Tenderloin, 40g Wagyu Sarloin, 40g Rare Beef Part of the day
※40g Kobe Beef Sirloin Additional 1,200 yen
※40g Kobe Beef Tenderloin Additional 4,100 yen
2 kinds of Salt, Garlic, and Horseradish
・Japanese Rice, Soy Bean Dashi, Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
01 mar ~ 28 mar, 30 mar ~ 28 apr, 30 apr ~ 28 mag, 30 mag ~ 31 mag
Pasti
Cena
Leggi di più
4/29【肉の日】宮崎牛と坂元牛の食べ比べ
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
¥ 20.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
4/29【肉の日】宮崎牛と坂元牛の食べ比べ
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
・Sushi Style Grilled Wagyu with Wasabi
・Wagyu Beef Sirloin Cutlet Sandwich
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Kobe Beef Tenderloin, 40g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice with Soy Bean Dashi and Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
29 apr
Giorni
v
Pasti
Cena
Limite di ordini
1 ~ 4
Leggi di più
5/29【肉の日】佐賀牛(伊万里牛)の食べ比べ
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
¥ 20.000
(Svc & tasse incl.)
-- Qtà --
1
2
3
4
5/29【肉の日】佐賀牛(伊万里牛)の食べ比べ
This is a course menu where you can enjoy Kobe Beef Tenderloin and Sirloin including Seared Wagyu Sushi
・Sushi Style Grilled Wagyu with Wasabi
・Wagyu Beef Sirloin Cutlet Sandwich
・Mushroom and Root Vegetable Salad with Kitano Special Awaji Onion Dressing
・Autumn Vegetables with Bonito and Seaweed Dashi Savor
・40g Kobe Beef Tenderloin, 40g Kobe Beef Sirloin
※Kobe Beef Sirloin 10 grams Additional 800 yen
※Kobe Beef Tenderloin 10 grams Additional 1,900 yen
2kinds of Salt, Garlic, and Horseradish
・Japanese Rice with Soy Bean Dashi and Seasonal Pickled Vegetables
※Fried Garlic Rice instead of Plain Rice. Additional 1,000 yen
※Roasted Conger Eel Pilaf in Iron Pot instead of Plain Rice. Additional 2,000 yen
・Chestnut Ice Cream with Pistachio Cream
・Coffee or Tea
Date valide
29 mag
Giorni
v
Pasti
Cena
Limite di ordini
1 ~ 4
Leggi di più
Richieste
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-- Scopo --
Compleanno
Compleanno (auto)
Compleanno (amici)
Compleanno (coppia)
Compleanno (coniuge)
Compleanno (famiglia)
Amici / gruppo
Gruppo di donne
Benvenuto / addio (amici)
Festa (amici)
Ritrovo gruppo
Matrimonio / ricevimento
Viaggi / turismo
Business
Team di lavoro
Benvenuto / addio (business)
Festa (business)
Famiglia
Celebrazione
Evento bebè
Evento bambini
Intro pre-fidanzamento
Cerimonia fidanzamento
Memoriale / funerale
Appuntamento
Appuntamento gruppo
Proposta matrimonio
Anniversario di matrimonio
Appunt. celebrazione
Evento
Seminario
Saggio musicale
Esibizione
Riprese (TV/Film)
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