新橋に位置する『STAND BY Mi』では、ミシュラン星付きシェフの料理をカジュアルに楽しめます。フレンチ出身のシェフが手掛ける料理は、コース料理並みのクオリティでありながら、立ち飲みスタイルでお手頃価格で提供。ピンチョススタイルで多様な料理を少人数でシェアしながら味わえます。店内は細長い設計でカウンター席やテーブル席があり、2階には貸切スペースも完備。友人との集まりや仕事帰りの一杯に最適です。
Piani di degustazione
Spring luxury course
Seasonal soup or seasonal mousse Assorted snacks Prosciutto and watercress salad Carpaccio of sea bream Crispy fried mackerel ``Top chef menu'' with your choice Chaliapin diced steak New potato raw fries Finished with shellfish soup ramen (separate drink for 2 hours) All-you-can-eat from 1500 yen
¥6,500Tasse incluse
Spring luxury course
Seasonal soup or seasonal mousse Assorted snacks Prosciutto and watercress salad Carpaccio of sea bream Crispy fried mackerel ``Top chef menu'' with your choice Chaliapin diced steak New potato raw fries Finished with shellfish soup ramen (separate drink for 2 hours) All-you-can-eat from 1500 yen
¥6,000Tasse incluse
Spring luxury course
Seasonal soup or seasonal mousse Assorted snacks Prosciutto and watercress salad Carpaccio of sea bream Crispy fried mackerel ``Top chef menu'' with your choice Chaliapin diced steak New potato raw fries Finished with shellfish soup ramen (separate drink for 2 hours) All-you-can-eat from 1500 yen
¥4,500Tasse incluse
winter enjoyment course
Seasonal soup or seasonal mousse Assorted snacks Prosciutto and watercress salad Sea bream carpaccio Top chef menu ``French chicken nanban'' Miso-marinated roast pork New potatoes with raw fries Nanohana ohitashi Finished with shellfish soup ramen
Separately, 2 All-you-can-drink for an hour starting from 1,500 yen