Japanese skills, culture and hospitality to the world
At Sushi Seiou, we offer a special omakase course with a Japanese spirit.
Enjoy a special experience that can only be experienced here.
Menu in evidenza
SUSHI YOSAKURA Omakase Course
SU S H I Y O S A K U R A O m a k a s e C o u r s e What is Sushi Seiou? "Omakase" is a special style in which you leave it up to the chef to enjoy dishes in the optimal order, making the most of seasonal ingredients and his experience. Sushi, which originated in the Edo period, has evolved into one of Japan's most iconic dishes, while dashi stock, the foundation of Japanese cuisine, enhances its umami. Our "Sushi and Dashi Pairing" offers a harmonious blend of the two, allowing you to experience the depth of Japanese culinary culture. Course Contents
The Wagyu sushi in the course will be upgraded to a special piece made with Kobe beef. +1,000 yen (tax included) per person
¥1,000Tasse incluse
Additional menu item: Premium Seafood Bowl
This is an additional menu item not included in the regular courses, featuring a generous selection of carefully chosen seafood. It can be enjoyed alongside the Omakase Course. +2,000 yen (tax included) per person
¥2,000Tasse incluse
SUSHI YOSAKURA Omakase Course
SU S H I Y O S A K U R A O m a k a s e C o u r s e What is Sushi Seiou? "Omakase" is a special style in which you leave it up to the chef to enjoy dishes in the optimal order, making the most of seasonal ingredients and his experience. Sushi, which originated in the Edo period, has evolved into one of Japan's most iconic dishes, while dashi stock, the foundation of Japanese cuisine, enhances its umami. Our "Sushi and Dashi Pairing" offers a harmonious blend of the two, allowing you to experience the depth of Japanese culinary culture. Course Contents