Lunch only [Yamagata Beef A5 Peach Kaiseki] Yamagata Beef A5 Round Meat - Sukiyaki or Shabu-shabu 8,800 yen ☆ Private rooms available
Please choose your preferred cooking method. *We will ask you whether you prefer sukiyaki or shabu-shabu when you make your reservation.
[Sukiyaki or Shabu-shabu Kaiseki Course]
Appetizer: Assorted Seasonal Appetizers
Sashimi: Three Kinds of Seasonal Fish
Grilled Dishes: Seasonal Grilled Dishes
Hot Pot: Yamagata Beef A5 Round Sukiyaki or Shabu-shabu Assorted Vegetables Rice, Miso Soup, Pickles
Dessert: Today's Dessert
Additional Meat (100g per serving) and Vegetables Available Yamagata Beef Round ¥5,500 Matsusaka Beef A5 Fillet ¥23,100 Yonezawa Beef A5 Fillet ¥22,000 Yonezawa Beef A5 Sirloin ¥13,200 Yamagata Beef A5 Fillet ¥16,500 Yamagata Beef A5 Sirloin ¥8,250 Japanese Black Beef Fillet ¥9,900 Japanese Black Beef Sirloin ¥6,600 Vegetable Platter (1 serving) ¥2,200
¥8,800Tasse incluse
[Carefully Selected Japanese Black Beef Matsu Kaiseki Course] Japanese Black Beef Sirloin - Sukiyaki or Shabu-shabu or Steak 13,200 yen → 11,000 yen ☆ Private rooms available
Please choose your preferred cooking method. *We will ask you whether you prefer sukiyaki or shabu-shabu when you make your reservation.
Kagawa Japanese Cuisine Additional Meat (100g per serving) and Vegetables Available Matsusaka Beef A5 Fillet ¥23,100 Yonezawa Beef A5 Fillet ¥22,000 Yonezawa Beef A5 Sirloin ¥13,200 Yamagata Beef A5 Fillet ¥16,500 Yamagata Beef A5 Sirloin ¥8,250 Japanese Black Beef Fillet ¥9,900 Japanese Black Beef Sirloin ¥6,600 Vegetable Platter (1 serving) 2,200 yen
¥11,000Tasse incluse
Lunch only [Tsuki Kaiseki] Enjoy an elegant moment in a relaxing private room Kaiseki meal for 8,800 yen ☆ Private rooms also available
Monthly Kaiseki Menu
Appetizer: Sesame-dressed Celery, Salmon Wrapped in Paper, Tosa-zuke Pickled Roe and Kelp, Chicken Matsukaze, Red and White Pickled Vegetables, Simmered Shrimp Soup: Crab Meatballs, Plum and Carrot, Turnip Sprouts, and Yuzu Sashimi: Assortment of Three Seasonal Fish, Complete Set of Sprouts Grilled Dishes: Grilled Bonito Flakes in Kyoto Style, Kumquat Simmered in Honey, Sansho Kelp, and Lotus Root Rice Crackers Hot Dishes: Sea Bream and Turnip, Chrysanthemum Greens, and Yuzu Main Dish: Deep-fried Shiitake Mushrooms Main Course: Simmered Wagyu Beef with Rice, Pickles, and Soup Dessert: Setoka and Strawberries
¥8,800Tasse incluse
Lunch only [Yuki Kaiseki] A classic! Enjoy an authentic Kaiseki meal using carefully selected seasonal ingredients for 11,000 yen ☆ Private rooms available
Snow Kaiseki Menu
Appetizers: Sesame-dressed Celery, Salmon Wrapped in Paper, Tosa-zuke Kelp with Roe, Matsukaze Chicken, Red and White Pickled Vegetables, Simmered Shrimp Soup: Crab Meatballs, Plum and Carrot, Turnip Sprouts, and Yuzu Sashimi: Assortment of Three Seasonal Fish, Complete Set of Sprouts Grilled Dishes: Grilled Bonito Flakes in Kyoto Style, Kumquat Candied, Sansho Kelp, and Lotus Root Rice Crackers Hot Dishes: Sea Bream and Turnip, Chrysanthemum Greens, and Yuzu Main Dish: Jibuni-ni (Simmered Japanese Black Beef) Main Dish: Crab Rice, Pickles, and Soup Dessert: Setoka (Setoka scallion), Strawberries