Tuna and seasonal Japanese cuisine course (for one person) 11,000 *Only courses are available on the second floor.
■Price: ¥11,000 per person (tax included) *This course features a combination of carefully prepared seasonal Japanese cuisine and tuna. *A celebratory dessert plate is available for ¥2,000 (tax included). *All of our course menus are halal (free of charge). Vegetarian options are available upon request (an additional ¥500/person). Please let us know your preference when making your reservation.
*Dessert plates are available for ¥2000. Please note your name, purpose, and other requests in the comments section. *All of our Shokado bento boxes are halal (free of charge). Vegetarian options are available upon request (an additional ¥500 per person). Please let us know your preference when making your reservation.
¥2,950Tasse incluse
Tuna and seasonal Japanese cuisine course ¥7,000 (for 2 or more people) *Only courses are available on the second floor.
■Price: ¥7,000 per person (tax included) *This course features a combination of carefully prepared seasonal Japanese cuisine and tuna. This course is limited to two and a half hours, allowing you to enjoy our regular menu at your leisure. *Regular course menus are prioritized for use on the second floor, so you may be seated on the first floor depending on the restaurant's capacity. *Celebratory dessert plates are available for ¥2,000 (tax included). *Vegetarian options are available for an additional ¥1,000 per person (tax included) with individual menu changes.
¥7,000Tasse incluse
Lunch Chef's Choice Course ¥5,000 (limited to 10 or more people) Reservations must be made 3 days in advance
・Shokado bento (seasonal vegetable stew, tempura, grilled fish, rice) ・Seasonal earthenware pot or seasonal soup ・Homemade sesame tofu ・Sashimi ・Sweets ・Hot drink after the meal *Contents may change depending on availability