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Unagi Akimoto

うなぎ秋本

Unagi (anguilla), Giapponese
102-0083 3-4-4 Kojimachi, Chiyoda-ku, Tokyo(90m dalla stazione Kōjimachi Station)Visualizza mappa
¥10,000 Pranzo
¥10,000 Cena

老舗の伝統を守る、至高のうなぎ料理を堪能

"Unagi Akimoto" in Kojimachi is a famous one-star Michelin restaurant that serves kabayaki and unaju, which are made with domestically-caught eels grilled in a secret sauce. Enjoy the supreme taste of the trio of freshly cut, steamed, and grilled eels in a relaxing private tatami room. It is also perfect for business occasions and special dinners.

Indicazioni
Indirizzo
102-0083 3-4-4 Kojimachi, Chiyoda-ku, Tokyo
Stazione più vicina
Kōjimachi Station (90m)半蔵門 (357m)
Cucina
Unagi (anguilla), Giapponese
Telefono
03-3261-6762

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2 ospite
19:00