Highest grade “Ushigoro” beef to enjoy in private rooms
Ushigoro S. in Nishiazabu is all private rooms style restaurant with a professional cook in every room that will prepare the finest beef for you. Enjoy the course menu pair with sake or wine from the different parts of the world.
Piani di degustazione
K
■Beef Consommé Soup with Black Truffle ■Hand Roll Beef Sushi with Tiger Prawn and Karasumi ■Smoked Beef Tartare with Caviar ■Six Seasonal Vegetables ■Chuck Flap with Black Truffle -Sukiyaki Style- ■Creamy Beef Croquette with Hairy Crab ■Thick-Cut Beef Tongue ■Outside Skirt ■Salad ■Chateaubriand Cutlet Sandwich with Truffle ■Selected Beef -Shabu Shabu Style- ■Water Kimchi ■Clay Pot Rice with Tenderloin and Blackthroat Seaperch ■Organic Chocolate Ice Cream
※Please note that the course menu may change depending on the availability of ingredients.
¥32,000Svc escl. / tasse incluse
K 3/1~
Menu details will be posted as soon as they are decided.
¥32,000Svc escl. / tasse incluse
Q
■Beef Consommé Soup with Black Truffle ■Hand Roll Sushi with Shark Fin ■Smoked Beef Tartare with Caviar ■Six Seasonal Vegetables ■Chuck Flap with Black Truffle -Sukiyaki Style- ■Beef Tongue ■Outside Skirt ■Salad ■Sirloin "Mille-feuille" Cutlet Sandwich with Truffle ■Selected Beef -Grilled Shabu Shabu Style- ■Water Kimchi ■Clay Pot Tenderloin Rice with Karasumi and Canola Flower ■Vanilla Ice Cream with Jonathan Apple and Cinnamon Crumble
※Please note that the course menu may change depending on the availability of ingredients.
¥25,000Svc escl. / tasse incluse
Q 3/1~
Course details will be posted as soon as they are decided.