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Italian restaurant LOKAL HOUSE at “voco Osaka Central by IHG”

Name: Italian restaurant LOKAL HOUSE at “voco Osaka Central by IHG”
Address: 1-7-1 Kyomachibori, Nishi-ku, Osaka, 550-0003, JP
Telephone: 06-6445-1100
Price range: ¥3000 - ¥5000

イタリアンレストラン LOKAL HOUSE at “voco大阪セントラル by IHG”

¥5,000

¥3,000

Usa

Italiano, Buffet

550-0003 1-7-1 Kyomachibori, Nishi-ku, Osaka(365m dalla stazione Higobashi Station)Visualizza mappa

Indicazioni

06-6445-1100

こだわりの料理と豊かな時を味わう集いの場

こだわりの料理と豊かな時を味わう集いの場「LOKAL HOUSE」気取らないムードの中で堪能する、地元のストーリーを取り込んだメニュー。ライブ感溢れる店内には、食を通じて自然と会話が生まれる。どんな目的にもふさわしい至福のひとときを、心ゆくまでお愉しみください。

Piani di degustazione

[Weekdays from June to August / 500 yen OFF] Beer Hall - All-you-can-drink (including draft beer and 9 other drinks)

【Menu】 *Assorted dishes will be prepared according to the number of guests.
Today’s trio of appetizers
Fried pasta snacks
Margherita pizza
Today’s pasta
Grilled chicken, bone-in sausage, and bacon

【All-you-can-drink】 *90-minute limit
Draft beer / Lemon sour / Red and white wine / Whisky / Shochu / Sake
Ginger ale / Orange juice / Oolong tea

● Additional dishes available upon request

[+300 yen]
Broccoli aglio e olio
French fries
Pork sausage
Salad with Italian tomatoes and couscous
Smoked shrimp

[+500 yen]
Garlic sautéed mushrooms
Fried chicken
Cheese risotto rice croquettes
Bulgogi
Vegan spring rolls

*The menu may be changed without notice depending on ingredient availability.
Please kindly understand.

¥4,500Svc & tasse incluse

[Weekdays from June to August] Beer Hall - All-you-can-drink (including draft beer and 9 other drinks)

【Menu】 *Plates with portions for each guest will be served.
Assorted 3 appetizers of the day
Fried pasta snacks
Margherita pizza
Pasta of the day
Grilled chicken, bone-in sausage, and bacon

【All-you-can-drink】 *90-minute limit
Draft beer / Lemon sour / Red and white wine / Whisky / Shochu / Sake
Ginger ale / Orange juice / Oolong tea

● Additional dishes available upon request

[+300 yen]
Broccoli aglio e olio
French fries
Pork sausage
Salad of Italian tomatoes and couscous
Smoked shrimp

[+500 yen]
Garlic sautéed mushrooms
Fried chicken
Rice croquettes with cheese risotto
Bulgogi
Vegan spring rolls

*The menu may be changed without notice depending on ingredient availability.
Please kindly understand.

¥5,000Svc & tasse incluse

[June-August] Summer LOKAL HOUSE Full Dinner Course

【Antipasto – Appetizers –】
　Grated corn puree
　Horse mackerel escabeche
　Chicken breast with yuzu pepper and tuna sauce

【Zuppa – Soup –】
　Chilled soup with Kaga cucumbers and ricotta

【Pane – Bread –】
　Bread with extra virgin olive oil

【Pasta – Choose your pasta –】
　▷ Please select one option below.
　　1) Spaghetti Nerano with zucchini and salted kombu
　　2) Orecchiette with pork sausage and mannentji peppers
　　3) Chilled capellini with grilled eggplant and fresh seaweed, topped with caviar (+1,000 yen)

【Pesce – Fish dish –】
　Sea bream seared with scales, in an aquapazza sauce with shredded kombu

【Carne – Meat dish –】
　Meatballs made from Wagyu beef, served with a miso sauce containing sansho pepper and red wine

【Dolce – Desserts –】
　Assortment of four desserts
　(Peach tomato sorbet / Sicilian lemon tart / Torta Caprese / Coffee tiramisu)

【Coffee or tea】

※Note※
To ensure a smoother dining experience, we recommend that groups of 5 or more make advance reservations for their chosen pasta.
Please indicate the desired quantity in the special requests section.

¥8,000Svc & tasse incluse

[June-August] Summer LOKAL HOUSE Dinner Course

【Antipasto – Appetizers –】
　Grated corn puree
　Horse mackerel escabeche
　Chicken breast with yuzu pepper and tuna sauce

【Zuppa – Soup –】
　Chilled soup with Kaga cucumbers and ricotta

【Pane – Bread –】
　Bread with extra virgin olive oil

【Pasta – Choose your pasta –】
　▷ Please select one option below.
　　1) Spaghetti Nerano with zucchini and salted kombu
　　2) Orecchiette with pork sausage and manjōji peppers
　　3) Chilled capellini with grilled eggplant and fresh seaweed, topped with caviar (+1,000 yen)

【Main Dish – Choose your main course –】
　▷ Please select one option below.
　　1) Sea bream with charred scales in a kelp broth
　　2) Meatballs made from Wagyu beef, served with sansho pepper and red wine miso sauce

*For an additional 2,000 yen, you can enjoy a full course featuring two main dishes 🧑‍🍳✨

【Dolce – Desserts –】
　Assortment of 4 desserts
　(Grape tomato sorbet / Sicilian lemon tart / Torta Caprese / Coffee tiramisu)

【Coffee or tea】

※Note※
To ensure a smoother dining experience, we recommend that groups of 5 or more make advance reservations for their chosen pasta and main courses.
Please specify the desired quantities in the special requests section.