【Chef's Carving Dinner】
A5-grade Kuroge Wagyu steak dynamically cut by the chef at your table■ Menu
- Appetizer
Ahi poke
- Soup
Potato and leek soup
- Main Dish
Kuroge A5 wagyu rump or aitchbone, carved tableside
Aligot potatoes, Roasted winter vegetables
- Dessert
Baked cheesecake, blueberries
- Coffee or tea
ព័ត៌មានបន្ថែម
*Reservations are accepted for parties of 2 or more.
*Seats will be available for up to 2 hours from your reservation time.
*Please note that menus are subject to change depending on the market supplies.