Tao-Quan Chinese Dining - Hotel Nikko Kaohsiung

ជ្រើសរើសភាពបរិសុទ្ធ

À la Carte Autumn Crab Dishes

Baked Mud Crab with Satay Sauce and Rice Cakes

1 Sep - 30 Nov
មើលព័ត៌មានលម្អិត

Braised Mud Crab with Sweet Potato Vermicelli

1 Sep - 30 Nov
មើលព័ត៌មានលម្អិត

Tossed Rice with Mud Crab Roe and Dried Scallops

1 Sep - 30 Nov
មើលព័ត៌មានលម្អិត

Mud Crab and Seafood Crispy Rice Soup

1 Sep - 30 Nov
មើលព័ត៌មានលម្អិត

Chef's recommendation

Stir-fried Beef Tenderloin Cubes with Black Garlic Scallion

17 Feb ~
មើលព័ត៌មានលម្អិត

Pan-Fried Red Grouper with Spring onion & Ginger slices

17 Feb ~
មើលព័ត៌មានលម្អិត

Fried Noodles Crab Meat and Dried Scallop

17 Feb ~
មើលព័ត៌មានលម្អិត

Fried Seafood Rice with Five Vegetable & Truffle Oil

17 Feb ~
មើលព័ត៌មានលម្អិត

Advance Reservation Required Dishes

Lunch Only｜Crystal Shrimp Dumplings (Har Gow)

1 Aug ~
មើលព័ត៌មានលម្អិត

Lunch Only｜Crispy Honeycomb Scallop Puff Pastry

1 Aug ~
មើលព័ត៌មានលម្អិត

Smoked Roasted Duck Served in three ways (Phone reservation required).

រៀងរាល់ថ្ងៃ
មើលព័ត៌មានលម្អិត

Double boiled soup with pork rib & fresh almond in papaya bowl (individual)

23 Feb ~
មើលព័ត៌មានលម្អិត

Crispy pork in Chinese wine

23 Feb ~
មើលព័ត៌មានលម្អិត

Barbecued pork with Cointreau sauce

23 Feb ~
មើលព័ត៌មានលម្អិត

Deep-Fried Chicken with Crispy Garlic (Whole)

23 Feb ~
មើលព័ត៌មានលម្អិត

Set Menu

Lunch Menu ｜Weekdays only

1 Jul - 31 Dec
មើលព័ត៌មានលម្អិត

"Quan" Set Menu

23 Feb ~
មើលព័ត៌មានលម្អិត

Vegetarian Set Menu

រៀងរាល់ថ្ងៃ, ថ្ងៃសីលា
មើលព័ត៌មានលម្អិត
គាំទ្រដោយ