The Grill by A CUT - The Ambassador Hotel Taipei

예약 정책

Welcome to The Grill by A CUT (Taipei Dome). Please read the following information before making a reservation.

【Business Hours】
1. Lunch:
11:30 AM – 3:00 PM (Last order at 01:30 PM)
2. Dinner:
05:30 PM – 09:30 PM (Last order at 08:00 PM) | Sun – Thu
05:00 PM – 10:00 PM (Last order at 08:30 PM) | Fri – Sat & Eve of Public Holidays

【Dining Guidelines】
1. Minimum Charge: Guests aged 12 and above are required to order one main course (Grill or Steak).
2. Dress Code: Smart Casual. Gentlemen are requested to wear sleeved tops and long trousers. Please avoid wearing slippers or sandals.
3. Outside Food: No outside food or beverages are allowed.
4. Special Requests: Please inform us of any food allergies or dietary restrictions at the time of booking.
5. Menu: Please refer to our official website for the latest menu.


【Private Dining Room Reservations】
1. Lunch: From $2,500 + 10% per person (Minimum 12 guests)
2. Dinner: From $3,500 + 10% per person (Minimum 12 guests)
● For private events or buyouts, please contact us at ☎ 02-2742-1999.

【Deposit & Cancellation Policy】
1. Deposit: A deposit of $1,000 per person is required via credit card to secure your booking.
2. Payment Deadline: If the deposit is not paid within the specified timeframe, the system will automatically cancel the reservation.
3.Refund Policy:
(1) Cancellations made at least 2 days prior: Please contact the restaurant directly to cancel. Do not cancel via SMS. Refunds are processed by our accounting department within 15 working days.
(2) Late Cancellations: For cancellations or date/time changes made within 2 days of the reservation, the deposit is non-refundable and cannot be credited toward future bookings (except for force majeure such as natural disasters).
● Example: For a May 20 reservation, cancellations by May 18 are eligible for a full refund. Cancellations on or after May 19 will forfeit the deposit.

● For any questions or assistance, please contact us at ☎ 02-2742-1999 or email at tb.grill@grillbyacut.com .