Grill ＆ Dining G/ Lake Biwa Mariiott HotelResuming session...
Grill ＆ Dining G/ Lake Biwa Mariiott Hotel
[Dinner] Limited-time Summer Special Grill Course
Enjoy a course meal featuring grilled beef as the main dish, along with appetizers, fish dishes, and other Japanese and Western cuisine.
[Period] August 8th (Sat) - August 15th (Sat), 2026 [Time] 17:00 - 22:00 (Last Order 21:00) [Menu] ■APPETIZER Omi Chicken and Vegetable Jelly / Colorful Tomato Shiratama (White Sesame Dressing) ~Omi Rice Yogurt Style~ / Edamame Mousse / Shiga Prefecture Ayu (Sweetfish) Herb Grill / Cold Marinated Mozuku Seaweed and Celery / Goya Chips / Seared Striped Jack with Citrus Aroma / Tomato and Yahei Pepper Jelly /
■SOUP Consommé Parisienne
■GRILL Grilled Domestic Beef Sirloin (80g) with Horseradish Sauce and Pickled Vegetables
■MEAL Corn Rice Clear Soup / Pickles
■DESSERT Green tea and Omi rice mousse with lemon jelly Served with pear compote
【OPTION】Celebration Cake As an option, we offer an anniversary cake that can be enjoyed with your meal at the restaurant for birthdays, anniversaries, and other celebrations. Reservations are accepted up to 3 days in advance. ●Click here to reserve a cake