




和牛 すき焼き 京都五天五 道頓堀
Enjoy delicious Wagyu or Kobe beef sukiyaki in the heart of Osaka’s lively Namba Dotonbori area. Courses start from a reasonable ¥8,000, with premium options up to ¥30,000 for those seeking the finest Wagyu experience. Staff can assist in English and Chinese.