Yakitori no Hachibei Kitashinchi

Name: Yakitori no Hachibei Kitashinchi
Address: 1-7-21 Sonezakishinchi 1F, Espace Kitashinchi 8, Kita-ku, Osaka-shi, Osaka, 530-0002, JP
Telephone: 06-6743-4919
Price range: ¥12500

焼とりの八兵衛北新地店

¥12,500

ຢາກິໂທຣິ & ຄຸຊິຢາກິ (ອາຫານສຽບໄມ້ປີ້ງ)

530-0002 1-7-21 Sonezakishinchi, 1F, Espace Kitashinchi 8, Kita-ku, Osaka-shi, Osaka(293m ຈີ່ລູກໄປຈາກ 北新地)ສະແດງມິຖຸນາ

ທາງຕິດຕໍ່

06-6743-4919

Hakata Yakitori to the world

Since our founding in 1983, we have devoted over 30 years to perfecting yakitori. Bringing Hakata’s signature pork belly and cabbage to people across Japan, we now embrace a new challenge. With three generations of butchers’ expertise, artisanal grilling over binchotan charcoal, and a welcoming atmosphere, we are committed to sharing Hakata yakitori with the world.

ເມືອງອາຫານ

Hachibei Yakitori's Skewers Course

¥8,800ພາສີມີ

Hachibei Yakitori's All-You-Can-Drink Skewers Course

All-You-Can-Drink Drink Menu
Whiskey: Kaku, Chita
Chuhai: Lemon Sour, Salted Lemon Sour, Tomato Sour, Ume-Kombu Highball, Green Tea Highball
Beer: The Premium Malt's (small bottle), All-Free
Plum Wine: Yamazaki Distillery Reserve Plum Wine Blend (Superior), Uguisu Tomari Washitoro
Gin: Japanese Craft Gin ROKU
Non-Alcoholic: Yame Tea, Ginger Ale, San Pellegrino, Cola, Orange Juice
Wine by the Glass (Red): Rochehan Burgundy Pinot Noir Vieilles Vignes, Chateau Le Puy Duc des Noves
Wine by the Glass (White): Rochehan Burgundy Chardonnay Vieilles, 98WINEs Frost
Sake: Nichibi Yamadanishiki Kimoto, Sando Yamadanishiki Ninojo, Tanaka Rokujugo Pasteurized Yamadanishiki Junmai, Wakanami Yamadanishiki, Nabeshima Junmai Ginjo Yamada Nishiki, Mimurosugi Yamada Nishiki Junmai Ginjo, Houou Bita Yamada Nishiki Junmai Daiginjo 50% Namasake, Gagakudai Gekka
Shochu: Ouka (sweet potato), Osuzuyama Yamaneko (sweet potato), Sato Kuro (black), Tominohozan (sweet potato), Osuzuyama Yamazaru (barley), Torikai (rice), Osumi (barley)