Spring-season bamboo shoots and fatty cherry snapper are served in our signature "dashi shabu-shabu" (dashi shabu-shabu). Savor the vibrant flavors of spring. Enjoy seasonal dishes and courses.
[Appetizer] Sakura sesame tofu served in our signature dashi broth
[Appetizer] Tenderly steamed yuba (tofu skin) with tortoiseshell bean paste
[Spring only] Sakura sea bream and bamboo shoots, Wagyu beef, and carefully selected pork shabu-shabu course
Spring bamboo shoots and fatty cherry snapper are served in our signature "dashi shabu-shabu" (dashi shabu-shabu). Savor the vibrant flavors of spring. Enjoy seasonal dishes and courses.
[Appetizer] Sakura sesame tofu served in our signature dashi broth
[Appetizer] Tenderly steamed yuba (tofu skin) with tortoiseshell bean paste
[Spring only] Sakura sea bream and bamboo shoots, snow crab, and carefully selected pork shabu-shabu course
Spring bamboo shoots and fatty cherry snapper are in season, served with our signature "dashi shabu-shabu" (dashi shabu-shabu). Savor the vibrant flavors of spring. Enjoy seasonal dishes and courses.
[Appetizer] Sakura sesame tofu served in our signature dashi broth
[Appetizer] Tenderly steamed yuba (tofu skin) with tortoiseshell bean paste
This course features Wagyu beef and carefully selected pork dashi shabu-shabu, accompanied by a variety of dishes made with seasonal ingredients. Enjoy the seasonal flavors alongside your dashi shabu-shabu, paired with our signature dashi broth and ponzu sauce.
■Contents [Appetizer] Sakura sesame tofu served in our signature dashi broth
[Appetizer] Tenderly steamed yuba balls with tortoiseshell bean paste