ເບິ່ງທັງໝົດ ( 20 )

THE SCORE DINING (MELODIA / RHYTHMOS)

Name: THE SCORE DINING (MELODIA / RHYTHMOS)
Address: 2-16-1 Konan Shinagawa East One Tower, Minato-ku, Tokyo, 108-8282, JP
Telephone: 03-5783-1258
Price range: ¥7500 - ¥12500

イタリアングリル「メロディア」/カフェ&バー「リュトモス」

¥12,500

¥7,500

ຮັບຄະແນນ • ໃຊ້

ອີຕາລີ, ອີຕາລີສະໄໝໃໝ່, ບຸບເຟ່

108-8282 2-16-1 Konan, Shinagawa East One Tower, Minato-ku, Tokyo(87m ຈາກ 品川)ເບິ່ງແຜນທີ່

ເສັ້ນທາງ

03-5783-1258

Italian cuisine in an open, brightly lit space

ເມນູແນະນຳ

1drink + cookies

¥2,530ລວມຄ່າບໍລິການ ແລະ ພາສີ

Lunch Set ’Allegro’

＜ Menu ＞

September 16 ~ November 17
・Sweet Potato Soup with Bacon and Sour Cream
・Please select one main dish
　-Linguini with Octopus, Taggiasca Olives and Red Wine Tomato Sauce
　-Risotto with Braised Mushrooms, Gorgonzola Dolce and Parsley Coulis
　-Grilled Greater Amberjack with Artichokes, Prosciutto and Basil Dressing
　-Chicken Breast Piccata with Crushed Potatoes and Lemon Caper Sauce
　-Grilled Scallops with Chestnuts, Fresh Fennel and Pumpkin Velouté (¥2,200 supplement)
　-Grilled Wagyu Beef with Celeriac Purée, Poached Japanese Pear, Foie Gras and Barolo Sauce (¥3,300 supplement)
・Coffee or Tea

November 18 ~ January 12
・Celery and Chestnut Soup
・Please select one main dish
　-Paccheri with Italian Sausage, Pumpkin and Saffron
　-Taleggio Risotto, Pear and Praline Nuts
　-Pork Belly, Italian Salsa Verde, Carrot & Marsala Purée
　-Cod Tuscan Seafood Stew
　-Hokkaido Deer, Parmigiano Polenta, Beetroot and Barolo Sauce (¥2,200 supplement)
　-Grilled Wagyu Beef, Prosciutto, Braised Endive and Citrus Sauce (¥3,300 supplement)
・Coffee or Tea
　　　　　　　　　　

¥5,313ລວມຄ່າບໍລິການ ແລະ ພາສີ

Lunch course ’Sonata’

［　MENU　］

September 16 ~ November 17
・Burrata with Roasted Persimmon, Cauliflower Tabbouleh and Pistachio Dressing
・Sweet Potato Soup with Bacon and Sour Cream
・Please select one main dish from below
　- Grilled Greater Amberjack with Artichokes, Prosciutto and Basil Dressing
　- Chicken Breast Piccata with Crushed Potatoes and Lemon Caper Sauce
　- Grilled Scallops with Chestnuts, Fresh Fennel and Pumpkin Velouté (¥2,200 supplement)
　- Grilled Wagyu Beef with Celeriac Purée, Poached Japanese Pear, Foie Gras and Barolo Sauce (¥3,300 supplement)
・Please select one dessert below
　- Hojicha and Fig Mont Blanc with Cassis Sorbet
　- Shine Muscat and No-Bake Cheesecake with Yogurt Ice Cream
・Coffee or Tea

November 18 ~ January 12
・Burrata with Parsnip, Pistachio and Parmesan Crumble
・Celery and Chestnut Soup with Foie Gras
・Please select one main dish from below
　- Pork Belly, Italian Salsa Verde, Carrot and Marsala Purée
　- Cod Tuscan Seafood Stew
　- Hokkaido Deer, Parmigiano Polenta, Beetroot and Barolo Sauce (¥2,200 supplement)
　- Grilled Wagyu Beef, Prosciutto, Braised Endive and Citrus Sauce (¥3,300 supplement)
・Please select one dessert below
　- Hojicha and Fig Mont Blanc with Cassis Sorbet
　- Shine Muscat and No-Bake Cheesecake with Yogurt Ice Cream
・Coffee or Tea

¥7,590ລວມຄ່າບໍລິການ ແລະ ພາສີ

Anniversary Plan - LUNCH

・2 Bottle champagne
・Special course
・8cm whole shortcake

・Beer
・Red wine
・White wine
・Softdrink

・Flower
・Balloon
・Candle

・Strings bear
・Chocolate box