Yamanami (Teppanyaki)

Admire our gardens while the chef cooks the best meat

With a miniature garden and Shinjuku's night skyline in the background, you can enjoy lobster, Hida beef, and seasonal vegetable teppanyaki. In the afternoon, we offer a lunch course in which you can enjoy Japanese Black beef. Please try our high quality meat that melts on your tongue. You can also compare Japanese spiny lobster, Kobe beef, and Hida beef in our Chef's Recommendation course.