ເບິ່ງທັງໝົດ ( 7 )

Lemon

Name: Lemon
Address: 2-10-1 Isago Unit 101, Kawasaki City Kawasaki-ku, Kanagawa, 210-0006, JP
Telephone: 044-589-6619
Price range: ¥2500 - ¥7500

檸檬

¥7,500

¥2,500

ຮັບຄະແນນ • ໃຊ້

ຢາກິຍັກິວ, ອິຊາກາຢາ (ຮ້ານເຫຼົ້າແບບຍີ່ປຸ່ນ)

210-0006 2-10-1 Isago Unit 101, Kawasaki City Kawasaki-ku, Kanagawa(399m ຈີ່ລູກໄປຈາກ 京急川崎)ສະແດງມິຖຸນາ

ທາງຕິດຕໍ່

044-589-6619

ຮັບຄະແນນ TC

Earn up to 1% (ສູງສຸດ 5.000 ຄະແນນຕໍ່ຄົນ) rewards on bookings at this venue.

An adult-oriented yakitori experience featuring Sagami beef

A short walk from Kawasaki Station, savor Kanagawa’s premium “Soshu beef” at our yakiniku restaurant. Marinated in our homemade sauce, each cut is tender and rich. Pair with curated wines or our signature lemon sour. Enjoy grilled meats, sides, spicy curry, and popular parfaits. Our tranquil, day-to-night vibe suits family dinners, dates, or casual outings. Book your table now.

ເມືອງອາຫານ

[Most Popular Course] A course featuring hand-pressed sushi and grilled meat made from six different cuts of Odawara Sōshū beef. Includes the popular salted tongue, Odawara Sōshū beef harami and kalbi, as well as a platter of Ōyama chicken offal.

・4 appetizers
・Salted tongue
・Sōshū kalbi, Sōshū Wagyu hara-mi, Sōshū beef ribeye
・Oyama chicken
・Assorted grilled vegetables
・Odawara Sōshū beef nigiri sushi
・Assorted offal
・Rice dish to conclude the meal
・Gelato; can be changed to a parfait for an additional fee of 650–850 yen.

※The photo is for reference only.
The menu may change depending on the season and availability of ingredients.
Thank you for your understanding.

¥5,500ພາສີມີ

55 ຄະແນນ (1%)

[Recommended Luxury Course] A course featuring appetizers recommended by Lemon, along with rare cuts of Sōshū beef and Sōshū Wagyu.

・ 4 appetizers
・ Thick-cut upper tongue, upper tongue, Sōshū beef ribeye
・ Ribeye, thick-cut Wagyu haraimi, loin
・ Assorted grilled vegetables
・ Today’s rare cut
・ Odawara Sōshū beef nigiri
・ Assorted offal platter
・ Final rice dish
・ For an additional 650–850 yen, gelato can be changed to a parfait.

※Photos are for reference only.
The menu may change depending on the season and availability of ingredients.
Please understand.