ເບິ່ງທັງໝົດ ( 7 )

LA VIE Osaka

Name: LA VIE Osaka
Address: 2-6-39, Kaigandori, Minato-ku Osaka-shi, Osaka, 552-0022, JP
Telephone: 06-6573-3110
Price range: ¥7000 - ¥12500

LA VIE 1923

¥12,500

¥7,000

ໃຊ້

ຝຣັ່ງສະໄໝໃໝ່, ບຸບເຟ່, ຝຣັ່ງ

552-0022 2-6-39, Kaigandori, Minato-ku Osaka-shi, Osaka(317m ຈາກ Ōsakakō Station)ເບິ່ງແຜນທີ່

ເສັ້ນທາງ

06-6573-3110

赤レンガ倉庫で味わう極上黒毛和牛ステーキのフレンチレストラン

LA VIE 1923は、大阪港区の赤レンガ倉庫とクラシックカーに囲まれた敷地に佇むフレンチレストランです。シェフが厳選した黒毛和牛を使ったステーキを中心に、季節の食材を活かした贅沢なコース料理をご提供いたします。独創的なインテリアが彩る空間で、大切な方との特別なひとときをお過ごしください。テラス席ではペット同伴も可能で、お客様と愛犬が一緒に楽しめるメニューもご用意しています。贅沢な時間をぜひご堪能ください。

ປະສົບການພິເສດ

ສະແດງທັງໝົດ

Menu kushi Gourmand [Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignet with Herb Butter

[Main Course]
Grilled Japanese Black Wagyu Beef

[Dessert]
Today's Dessert

[Coffee or Tea]

12:00 ~ 14:0020 Jan ~

¥8,580ລວມພາສີ

Menu kushi Marché[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignets with Herb Butter

[Main Course]
Grilled Prime Beef

[Dessert]
Today's Dessert

[Coffee or Tea]

12:00 ~ 14:0020 Jul ~

¥5,995ລວມພາສີ

Menu kushi season[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignets with Herb Butter

[Main Course]
Grilled Shirobi Pork

[Dessert]
Today's Dessert

[Coffee or Tea]

12:00 ~ 14:0020 Jul ~

¥4,950ລວມພາສີ

ເມນູແນະນຳ

Menu kushi Gourmand

[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignet with Herb Butter

[Main Course]
Grilled Japanese Black Wagyu Beef

[Dessert]
Today's Dessert

[Coffee or Tea]

¥8,580ລວມພາສີ

Menu kushi Marché

[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignets with Herb Butter

[Main Course]
Grilled Prime Beef

[Dessert]
Today's Dessert

[Coffee or Tea]

¥5,995ລວມພາສີ

Menu kushi season

[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignets with Herb Butter

[Main Course]
Grilled Shirobi Pork

[Dessert]
Today's Dessert

[Coffee or Tea]

¥4,950ລວມພາສີ

Menu kushi déjeuner

[Menu Sample]

[Salad]
Vegetable Sticks with Caesar Sauce

[French Grilled Skewers]
Scallops with Ravigote Sauce
Red Sea Bream with Tomato and Basil
Bhutanese Seafood

[French Fried Skewers]
Angel Shrimp with American Sauce
Fried Salmon with Caviar Rouge
Seasonal Vegetables
Bigfin Reef Squid Beignets with Herb Butter

[Main Course]
Today's Chef's Choice

[Dessert]
Today's Dessert

[Coffee or Tea]