Neboke Akasakaten

Traditional Tosa cuisine serving Bonito, wagyu and Kue

We are proud of our Bonito, a famous Tosa dish. We offer the finest Japanese beef and fresh fish served using craftmanship passed down generations. We have an open dining area, tatami floor kotatsu tables and private rooms with a garden - ideal for meetings. Six types of lunch courses are available including set meals. At dinner, we have 14 courses on offer including shabu-shabu and Kue fish pot.