ເບິ່ງທັງໝົດ ( 7 )

Shabushabu Ueno Kakoi

Name: Shabushabu Ueno Kakoi
Address: 3-18-5 Ueno Kaneko Building 1F, Taito-ku, Tokyo, 110-0005, JP
Telephone: 03-6284-4205
Price range: $$$

しゃぶしゃぶ上野かこい

ຊາບູ ຊາບູ (ໝໍ້ຮ້ອນ)

110-0005 3-18-5 Ueno, Kaneko Building 1F, Taito-ku, Tokyo(188m ຈີ່ລູກໄປຈາກ 上野広小路)ສະແດງມິຖຸນາ

¥17,500 ອາຫານລາວ

ທາງຕິດຕໍ່

03-6284-4205

Tokyo’s First Premium A5 Shinshu Wagyu Shabu

At Shabu-Shabu Ueno Kakoi, you can savor Tokyo’s first A5 Shinshu Premium Wagyu. Raised on apples, the beef is sweet and melts beautifully. We also offer Shinshu SPF pork and seasonal dishes. Enjoy a private, hideaway-like room with curated sake—perfect for business meals, anniversaries, and dates.

ເມືອງອາຫານ

ーSUGIー

*Shabu-Shabu SUGI Contents*
[Soup] The Beginning of Hospitality
[Appetizer] Traditional Assortment
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Flavor] Unkai Shabu-Shabu ~Fragrant Aroma~
[Meat Platter] More Meat, Today's Premium Wagyu Beef, Shinshu SPF Pork
[Meal] Final Dinner: Goto Udon

*Sukiyaki SUGI Contents*
[Soup] The Beginning of Hospitality
[Appetizer] Traditional Assortment
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Meat Platter] More Meat, Today's Premium Wagyu Beef, Shinshu SPF Pork
[Meal] Final Dinner: Goto Udon

*The menu is subject to change depending on availability. Thank you for your understanding.

¥11,900ພາສີມີ

ーHINOKIー

*Shabu-Shabu HINOKI Contents*
[Soup] The Beginning of Hospitality
[Appetizer] A Traditional Platter
[Hot Dish] A Hot Dish
[Sashimi] Spirited Sashimi (2 Types)
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Flavor] Unkai Shabu-Shabu ~Fragrant Aroma~
[Meat Platter] Meat Again: Today's Shinshu Premium Wagyu Beef, Shinshu SPF Pork Loin
[Meal] Final Dish: Goto Udon
[Dessert] Tonight's Dessert

*Sukiyaki HINOKI Contents*
[Soup] The Beginning of Hospitality
[Appetizer] A Traditional Platter
[Hot Dish] A Hot Dish
[Sashimi] Spirited Sashimi (2 Types)
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Meat Platter] Meat Again: Today's Shinshu Premium Wagyu Beef Shinshu SPF Pork Loin
[Meal] Goto Udon Noodles for the Final Dinner
[Dessert] Tonight's Dessert

*Menu items are subject to change depending on availability. Thank you for your understanding.

¥15,000ພາສີມີ

-KEYAKI-

*Shabu-Shabu Keyaki [KEYAKI] Contents*
[Soup] The Beginning of Hospitality
[Appetizer] A Traditional Platter
[Hot Dish] A Warm Dish
[Sashimi] Spirited Sashimi (3 Types)
[Special Dish] The Chef's Feelings
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Flavor] Unkai Shabu-Shabu ~Fragrant Aroma~
[Meat Platter] Meat Again: Ichibo (Aitchbone) and Loin
[Meal] Final Dish: Goto Udon
[Dessert] Tonight's Dessert

*Sukiyaki Keyaki [KEYAKI] Contents*
[Soup] The Beginning of Hospitality
[Appetizer] A Traditional Platter
[Hot Dish] A Warm Dish
[Sashimi] Spirited Sashimi (3 Types)
[Special Dish] The Chef's Feelings
[Meat Starter] First Shabu-Shabu Meat Sirloin
[Vegetables] Carefully Selected Vegetables
[Meat Platter] Meat Again: Ichibone and Rump Loin
[Meal] Goto Udon for the Final Dinner
[Dessert] Tonight's Dessert

*The menu is subject to change depending on availability. Thank you for your understanding.

¥19,800ພາສີມີ

ーURUSHIー

*Shabu-Shabu Urushi [URUSHI] Contents*
[Soup] The Beginning of Hospitality
[Appetizer] Traditional Assortment
[Hot Dish] A Hot Dish
[Sashimi] Spirited Sashimi (3 Types)*
[Specialty] The Chef's Masterpiece*
[Meat Starter] First Shabu-Shabu Sirloin
[Vegetables] Carefully Selected Vegetables
[Flavor] Unkai Shabu-Shabu ~Fragrant Aroma~
[Meat Platter] Meat Again Top Blade, Ichibo, and Rump Loin
[Meal] Today's Dinner
[Dessert] Tonight's Dessert

*Sukiyaki Urushi [URUSHI] Contents*
[Soup] The Beginning of Hospitality
[Appetizer] Traditional Assortment
[Hot Dish] A Hot Dish
[Sashimi] Spirited Sashimi (3 Types)*
[Specialty] The Chef's Masterpiece*
[Meat Starter] First Shabu-Shabu Meat Sirloin
[Vegetables] Carefully Selected Vegetables
[Meat Platter] Meat Again Top Blade, Aitchbone, and Rump Loin
[Meal] Today's Dinner
[Dessert] Tonight's Dessert

*Depending on the season, seafood made with seasonal ingredients is available.

*The menu is subject to change depending on availability. Thank you for your understanding.

¥29,000ພາສີມີ

ທາງຕິດຕໍ່

ທີ່ຢູ່

110-0005 3-18-5 Ueno, Kaneko Building 1F, Taito-ku, Tokyo

ສະຖານທີ່ປ່ຽນໄປ

上野広小路 (188m)Ueno-Hirokōji Station (220m)Okachimachi Station (232m)

ປ່ອງລາຄາ

ຊາບູ ຊາບູ (ໝໍ້ຮ້ອນ)

ເວັບໄຊ

https://www.soli-ton.com/dining/

ໂທລະສັບ

03-6284-4205

Shabushabu Ueno Kakoi

Tokyo’s First Premium A5 Shinshu Wagyu Shabu

ເມືອງອາຫານ

ເກືອບຕາມຕາລ