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ເລືອກຮ້ານອາຫານ
Restaurant Fontana / Hotel Okura Tokyo Bay
Japanese Restaurant Hagoromo/Hotel Okura Tokyo Bay
Coremaison/Hotel Okura Tokyo Bay
ຈອງທີ່ຮ້ານ Restaurant Fontana / Hotel Okura Tokyo Bay
ຂໍ້ຄວາມຈາກຮ້ານ
新型コロナウイルス感染症拡大防止対策により、営業内容を一部変更しております。
◆One Harmony会員様バースデー特典(デザートプレート:ピースショートケーキのフルーツ添え)のご用命はご要望欄にご記入ください。
※会員ご本人様のお誕生日前後30日にご利用いただけます。
メッセージチョコプレートを添えてご提供いたしますので、ご希望のメッセージ(Happy Birthdayなど25文字程度)をお知らせください。
ご利用日の3日前まで承ります。
One Harmony会員新規ご入会はこちら
◆アニバーサリーアイテムもご用意しております。ケーキはご利用日の2日前まで、 フラワーはご利用日の4日前まで承ります。
詳しくはこちら
・ご希望のケーキ、台上メッセージ(25文字程度)、キャンドル本数(1~6本適量)・不要、手配するタイミング(食前・食後)をお知らせください。
・ご希望のフラワー、フラワーに関するご要望、手配するタイミング(食前・食後)をお知らせください。
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
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-- ເດັກນ້ອຍ --
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ອາຍຸ 12 ປີລົງມາ
-- ເດັກອ່ອນ --
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ອາຍຸ 5 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 2,800
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Weekday only Clam and bamboo shoot pasta [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~ 02 ພ.ພ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~ 02 ພ.ພ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~ 02 ພ.ພ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,800
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~ 02 ພ.ພ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~ 02 ພ.ພ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
¥ 2,800
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
[Hors d'oeuvre] Smoked salmon trout and cake salé [Soup] Snow crab bisque [Main dish] <font color=red>*Weekdays only</font> Carbonara with truffle aroma [Dessert] Matcha tiramisu Coffee or tea from the tea brand "Dilmah" Bread and butter
ວັນທີທີ່ຖືກຕ້ອງ
07 ພ.ພ ~ 01 ມິ.ຖ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3,600
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
ວັນທີທີ່ຖືກຕ້ອງ
07 ພ.ພ ~ 01 ມິ.ຖ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4,200
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
ວັນທີທີ່ຖືກຕ້ອງ
07 ພ.ພ ~ 01 ມິ.ຖ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3,800
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
ວັນທີທີ່ຖືກຕ້ອງ
07 ພ.ພ ~ 01 ມິ.ຖ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
ວັນທີທີ່ຖືກຕ້ອງ
07 ພ.ພ ~ 01 ມິ.ຖ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Children's Plate
We have prepared a plate for children to enjoy.
¥ 1,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Children's Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak, demi-glace sauce, french fries, vegetables, tomato, rice, corn, butter and warm vegetable jelly.You can choose one item from orange juice, Calpis, or apple juice.
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Child Plate
We have prepared a plate for children to enjoy.
¥ 2,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Child Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak with demi-glace sauce, fried shrimp with tartar sauce, French fries, vegetable tomato doria, warm vegetables with corn butter, fried chicken, cake and jelly, choose one of the following from orange juice, Calpis, or apple juice.
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 3,400
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Cute potato salad hors d'oeuvre Corn cream soup Wagyu beef hamburger steak Today's cake and seasonal jelly Orange juice, apple juice, Calpis bread and butter
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 4,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Smoked salmon trout with salad Corn cream soup Creamy lobster croquette with tomato sauce Palate cleanser - Japanese beef coarsely ground hamburger - Japanese beef hamburger with demi-glace sauce or beef steak with Japanese sauce Shortcake and chocolate mousse Orange juice, apple juice, Calpis bread and butter
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ເລກທີຫ້ອງ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ພິທີລະລຶກ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
アレルギーがある場合は対象の方(氏名)と食材、症状をお知らせください。
アレルギーポリシー
ຄຳຖາມ 2
当ホテルにご宿泊の場合はご予約代表者名をご記入ください。
ຄຳຖາມ 3
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ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 8 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ Restaurant Fontana / Hotel Okura Tokyo Bay ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
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