Sushi Kinoshita

Exquisite dining in a hidden Nishi-Azabu retreat

A discreet hideaway for adults, tucked inside a residence in Nishi-Azabu 1-chome. Chef Nakamura Noriaki’s omakase course artfully blends the essence of Japanese cuisine with Edomae sushi, highlighting seasonal ingredients. Steamed abalone with liver sauce and seasonal nigiri are standouts. A refined sake and wine selection completes the experience, ideal for business or special occasions, with eas