Advance purchase requiredMaster of Tokyo Culinary: Authentic Tempura Omakase by Chef Motoyuki Hattori.
Experience the pinnacle of traditional Japanese dining at Sazanka Counter.
We proudly welcome Chef Motoyuki Hattori, the master tempura chef flying directly from The Okura Tokyo. Indulge in an exclusive multi-course Omakase featuring his legendary light, crispy, and perfectly balanced tempura.
Available daily from Friday, November 6 to Sunday, November 8, 2026.
Seating is strictly limited to 8 guests per session.
ວັນທີ
6 Nov - 8 Nov
ຂໍ້ມູນເພີ່ມເຕີມ
• The experience starts promptly at 19:30 hrs. Please arrive 15 minutes prior. • Price is subject to a 10% service charge and applicable government tax. • Non-refundable and non-changeable once booking is confirmed.
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