ສິນຄ້າສະໜອງຖືກ ປັບປຸງລຸ້ນຊ່ວຍເຫຼືອ
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Eel Kitashirakawa

鰻 北白川

ອຸນາກິ (ປາໄຫຼນ້ຳຈືດຍີ່ປຸ່ນ), ຟືອຣິຊີ
100-0014 1-11-28 Nagatacho, Gojinsha Tokyo Nagatacho Building 1F, Chiyoda-ku, Tokyo(60m ຈີ່ລູກໄປຈາກ 永田町)ສະ​ແດງ​ມິ​ຖຸນາ
¥4,500 ອາຫານຕາ
¥11,000 ອາຫານລາວ

Crispy-skinned, fluffy eel, grilled or steamed in bamboo.

A rare Jiyaki-style eel specialty restaurant, unusual in the Kanto region. We grill our eel using a unique "Konashi" technique to concentrate the flavor, resulting in crispy skin and fluffy meat. We also offer "Seiro-mushi," a local dish from Yanagawa, Fukuoka. Enjoy our carefully prepared eel in a space surrounded by antique British furniture.

ພື້ນທີ່ນັ່ງ

Private room
Table seating
弁当
ທາງຕິດຕໍ່
ທີ່ຢູ່
100-0014 1-11-28 Nagatacho, Gojinsha Tokyo Nagatacho Building 1F, Chiyoda-ku, Tokyo
ສະຖານທີ່ປ່ຽນໄປ
永田町 (60m)赤坂見附 (392m)
ປ່ອງລາຄາ
ອຸນາກິ (ປາໄຫຼນ້ຳຈືດຍີ່ປຸ່ນ), ຟືອຣິຊີ
ເວັບໄຊ
https://unakita.jp/
ໂທລະສັບ
03-6206-7476

ເກືອບຕາມຕາລ

2 ຄົນ
19:00