Yagumo Nagaregawaten

Japanese beef Susugi hot pot and Hiroshima local cuisine.

You can taste carefully selected Japanese black beef in their Susugi hot pot that is the root of shabu-shabu. The secret sesame sauce is aged with more than 10 kinds of seasonings for 3 days. The seasonal Hiroshima local cuisine is a popular menu. They have a parlor, table seats, private rooms, and counter seats all made with wood, so any number of people can use it.