/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F6629d1cd08488742c8aa6008%2Fimages%2Foriginal%2F2fd23e16.png%3F1714016718)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F6629d1d9901011047a2dc727%2Fimages%2Foriginal%2F229cc306.png%3F1714016729)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F6629d1e6d5a6c28e7a44dbcd%2Fimages%2Foriginal%2F0f4d1649.png%3F1714016744)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F6629d1f14def9dc72044dd3f%2Fimages%2Foriginal%2Fe2244ecc.png%3F1714016753)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F6629d1f97f6710bbce74c3f1%2Fimages%2Foriginal%2F3367cf50.png%3F1714016762)
ເບິ່ງທັງໝົດ ( 9 )
瑞兆 東京 | Zuicho Tokyo
ຟືອຣິຊີ
100-0006 1-8-1 Yurakucho, THE PENINSULA TOKYO 4F, Chiyoda-ku, Tokyo(37m ຈີ່ລູກໄປຈາກ 日比谷)ສະແດງມິຖຸນາ
¥20,000+ ອາຫານຕາ
¥20,000+ ອາຫານລາວ
TableCheck Payເມືອງອາຫານ
Premium Omakase course
November Sample Menu
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet & Steak
Japanese pepper leaf salt, Watercress sauce & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt, Rosy seabass
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Special dish】
Grilled Tilefish with Crispy scales, Soft cod roe Tempura
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet & Steak
Japanese pepper leaf salt, Watercress sauce & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt, Rosy seabass
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Special dish】
Grilled Tilefish with Crispy scales, Soft cod roe Tempura
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
¥40,000ບໍລ່ວງ ທີ່ມີພາສີ / ຫຼາຍຕາມ
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F6746e12fb2e58d103b3d6bf5%2Fimages%2Fxl%2Fee347c16.jpg%3F1732698416)
Sushi Kappo course
November Sample Menu
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Sushi】
Lean Tuna, White fish, Salmon roe, Medium Fatty Tuna,Rolled sushi, Hand rolled Sea urchin & Tuna
Miso soup
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Sushi】
Lean Tuna, White fish, Salmon roe, Medium Fatty Tuna,Rolled sushi, Hand rolled Sea urchin & Tuna
Miso soup
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
¥35,000ບໍລ່ວງ ທີ່ມີພາສີ / ຫຼາຍຕາມ
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6746e162b2e58d103b3d6c17%2Fimages%2Fxl%2F0c94a232.jpg%3F1753676813)
Omakase course
November Sample Menu
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt, Rosy seabass
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt, Rosy seabass
【Seasonal dish】
Simmered Shogoin turnip & Monkfish liver
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*The menu is subject to change depending on the availability of ingredients on the day.
¥30,000ບໍລ່ວງ ທີ່ມີພາສີ / ຫຼາຍຕາມ
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F6746e19f7766cbcfa3f830fc%2Fimages%2Fxl%2F92bdbf18.jpg%3F1732698528)
Light Omakase course
November Sample Menu
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt or Rosy seabass
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*Menu items may change depending on the day’s market availability.
【Starter】
Female snow crab with vinegared crab starchy sauce
【Fried dish】
Wagyu Beef Fillet Cutlet
Japanese pepper leaf salt & Wasabi
【Noodle dish】
Somen noodles & Steamed Abalone with Sesame-infused broth
【Sashimi】
Seared Grunt or Rosy seabass
【Hot pot】
Longtooth grouper Shabu-shabu
Scallops, Kujo leek, Awabi mushrooms, Fried Tofu, Japanese honewort
【Hand rolled Sushi】
Sea urchin & Tuna roll
【Takikomi Claypot Rice】
Mushrooms rice with Simmered Wagyu beef, Pickles
【Dessert】
Sweet potato pie with Ice cream
*Menu items may change depending on the day’s market availability.
¥22,000ບໍລ່ວງ ທີ່ມີພາສີ / ຫຼາຍຕາມ
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6746e1db0c31b18588b3d308%2Fimages%2Fxl%2F826332e8.jpg%3F1732698589)
ທາງຕິດຕໍ່
ທີ່ຢູ່
100-0006 1-8-1 Yurakucho, THE PENINSULA TOKYO 4F, Chiyoda-ku, Tokyo
ສະຖານທີ່ປ່ຽນໄປ
日比谷 (37m)Hibiya Station (97m)ປ່ອງລາຄາ
ຟືອຣິຊີ
ໂທລະສັບ
03-6270-2990